Yardbird

Southern restaurant (US), 530 N Wabash Ave, Chicago, IL

VeganScore 40

Menu

Mains

• Half Rotisserie Bird — Lunch special Monday-Friday with choice of side
• Grass-Fed Burger BLT — Grilled 8oz grass-fed beef, sharp cheddar, smoky bacon, pickles, lettuce, tomato, brioche, truffle fries
• Chicken Caesar Wrap — Romaine hearts, parmesan, tomato, basil pesto, grilled or crispy chicken tenders, served with house fries
• Bayou Jerk Salmon Burger — Piquillo pepper aioli, lettuce, tomato, onion, side salad
• Nashville Hot Chicken Sandwich — Served with house fries
• Double Cut Pork Chop — Housemade apple sauce

Breakfast

• Meat Lovers Omelet — Bacon, sausage, pancetta, aged white cheddar, hash browns
• Country Fried Steak — Tenderized beef filet breaded & fried, smothered in white gravy, topped with 2 eggs your way

Starters

• Side Salad
• Chicken Tortilla Soup — Rotisserie chicken, chipotle crema, avocado, roasted garlic, cilantro, lime, crispy tortilla strips
• House Chopped Rotisserie Chicken Salad — Chickpea, tomato, cucumber, lemon vinaigrette
• Grilled Jumbo Wings — Choice of Honey Hot BBQ or Lemon Pepper, served with house fries
• Yardbird Jumbo Tenders — Choice of Honey Hot BBQ or Ranch, served with house fries

Desserts

• Southern Butter Pecan Ice Cream Sandwich — Wagyu beef tallow chocolate chip cookies, housemade bourbon caramel

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