Xian Noodles

restaurant, 3401 Esperanza Crossing, Austin, TX, 78758, Austin, TX

VeganScore 80 · 12 vegan main dishes

Menu

Mains

• Avocado Roll Vegan
• Asparagus Roll Vegan
• Cucumber Roll Vegan
• Vegan AAC Roll — Avocado, Asparagus, Cucumber Vegan
• Oshinko Roll Vegan
• Kanpyo Roll Vegan
• Sweet Potato Roll — Sweet Potato Vegan
• Ronin — 64 pieces assorted vegetarian Nigiri, 4 sweet potato tempura rolls, 4 AAC rolls (64 pcs) Vegan
• Crispy Sweet & Sour — Bell pepper, onion, pineapple Vegan
• Cumin Tofu — Leeks, onion, stir-fried with cumin chili powder Vegan
• Mongolian Tofu — Onion, & leeks tossed in savory brown sauce on a bed of crispy rice noodles Vegan
• Jalapeños Tofu — Onion, jalapeno tossed in savory brown sauce Vegan
• Dan Dan Noodle — Red hot chili oil, black vinegar, bok choy, pickled veggie, bean sprout, cilantro (Choice of Protein)
• Stir-Fried Noodles — Sweet soy sauce, bok choy, red pepper, onion, leek, eggs (Choice of Protein)
• Cold Sesame Noodle — Chilled noodles, cucumber, red pepper, carrot, crushed peanuts, cilantro w/ sesame peanut sauce (Choice of Protein)
• Xian Noodle — Sweet & savory pork sauce, pork belly, cucumber, edamame bean, carrot, bean sprout, cilantro
• Pad Thai — Rice noodle tossed in tamarind sauce, cabbage, carrot, bean sprout, onion, w/ lemon & peanuts.(Choice of Protein)
• General Tso
• Fried Rice — Egg, onion, pea & carrot. (Choice of Protein)
• Pineapple Fried Rice — Egg, onion, pea & carrot, curry powder, bell pepper, pineapple. (Choice of Protein)
• Nigiri Platter with Salad — 8 pieces of assorted sushi & one Spicy Tuna Roll
• Sashimi Platter with Salad — 15 pieces of assorted fresh sashimi
• Chirashi Dinner with Salad — 15 pcs assorted fish (Chef's choice) with kani, shrimp and tamago over the rice
• Maki Roll Combo — Tuna, salmon, yellowtail roll
• Spicy Maki Combo — Spicy tuna, spicy salmon and crunchy roll
• Tuna Lover — 5 pieces tuna sushi with 1 spicy tuna roll and 1 tuna roll
• Salmon Lover — 5 pieces salmon sushi with 1 spicy salmon roll and 1 salmon roll
• Teriyaki with Salad — Served over a bed of broccoli, and side of white rice
• Teriyaki Salmon with Salad — Grilled salmon over broccoli, topped with teriyaki sauce and served with white rice & green salad
• Nigiri 2 pcs — 2 pieces / order
• Sashimi 3 pcs — 3 pieces/ order
• Sunset in Cape May — Spicy tuna, kani, avocado wrapped in soy paper, topped with tuna and salmon, finished with mild jalapeno sauce
• Tuna Amazing — White tuna tempura, spicy tuna and avocado, topped with seared peppered tuna, mango-eel sauce and masago
• Red Dragon — Spicy Tuna and tempura soft shell crab inside, topped with fresh tuna, avocado, Mango eel sauce, and red tobiko
• Angry Crab — Crispy shrimp tempura, spicy tuna & mango, topped with spicy crab meat, spicy miso sauce, eel sauce, wrapped in soy paper and seaweed nori
• Spicy Suzy — Spicy crab, cream cheese, and jalapeno, topped with spicy salmon, crunchy flakes, eel sauce & spicy mayo
• Longhorn — Salmon tempura, jalapeño, and cucumber, topped with seared spicy escolar, avocado, sweet chili sauce, and red tobiko
• Sumo — Tuna, salmon, yellowtail, cucumber, avocado with seaweed outside
• Shaggy — Shrimp tempura, avocado, cream cheese, topped with spicy kani, spicy mayo, eel sauce, and masago
• Cilantro Yellowtail — Pepper crusted tuna and avocado wrapped in delicate soy paper, topped with torched yellowtail, cilantro, spicy mayo
• Rock n’ Roll — Crab, cream cheese, avocado, and white fish tempura fried with eel sauce, spicy mayo, wasabi mayo, crunchy on top
• Coconut Shrimp — Crispy shrimp, spicy lobster inside, topped with avocado, coconut flakes, wasabi sauce, and eel sauce
• Alligator — Crispy shrimp tempura and cucumber inside, topped with shredded crab-meat, spicy mayo and crunchy flake
• Out of Control — Tuna, salmon, yellowtail, avocado and asparagus inside, topped with seared tuna & salmon, finished with spicy miso, Japanese mayo, eel sauce, masago and rice cracker
• Golden Trio — Salmon tempura, spicy salmon avocado. Topped w. Fresh salmon, spicy miso, Spicy Mayo, and tobiko
• Crazy — Deep Fried Roll with spicy Lobster, cucumber, avocado, topped with honey wasabi mayo, eel sauce and masago
• Hardee — Spicy tuna, spicy salmon, spicy yellowtail, avocado and crunch inside. Wrapped in soy bean paper with sweet plum sauce
• Dynamite — Spicy tuna and spicy yellowtail inside, topped with spicy blue crab, spicy mayo and crunchy flake
• Mobster Lobster — Lobster tempura, cucumber and avocado inside, topped with spicy crabmeat, jalapeno, sriracha, spicy miso and eel sauce
• Gattis School Roll — Salmon, yellowtail, and cream cheese, topped with spicy kani and crunchy flakes
• Golden Dragon — Eel and advocado, topped with mango slices and eel sauce
• King Tuna — Spicy tuna, avocado, cucumber, Topped w. Seared Tuna, Japanese Mayo, tempura flakes, masago, eel sauce
• Tuna Roll
• Salmon Roll
• Yellowtail Roll
• Eel Cucumber Roll
• Spicy Tuna Roll
• Spicy Salmon Roll
• Spicy Yellowtail Roll
• AAC Roll
• California Roll — Crabstick, Avocado, Cucumber
• Alaska Roll — Salmon, Avocado, Cucumber
• Crunchy Roll — Spicy Crab mixed with mayo and cucumber, topped with crunchy and eel sauce 8pcs
• Philly Roll — Smoked salmon, cream cheese, and cucumber 8pcs
• New York Roll — Shrimp, kani, and cream cheese
• Boston Roll — Cooked Shrimp, avocado, cucumber, lettuce, and Japanese mayo 5pcs
• Shrimp Tempura Roll — Shrimp Tempura, avocado, cucumber topped with eel sauce 5pcs
• Super Spider Roll — Fried soft shell crab, avocado, cucumber, and lettuce topped with eel sauce 5pcs
• Vegas Roll — Salmon, cream cheese & avocado, deep fried and drizzled w/ eel sauce
• Romantic Roll — Crunchy spicy crab paired with delectable mango on top and lime-based ruta drizzle
• Rainbow Roll — California roll with salmon, tuna, escolar, and white fish on top 8pcs
• Aki Roll — Shrimp tempura topped with spicy crab and eel sauce drizzle
• Atlantic Roll — Crispy shrimp tempura topped with spicy tuna and crunchy flakes
• Caterpillar Roll — Eel and cucumber inside and sliced avocado and eel sauce on top 8pcs
• Black Dragon Roll — California roll with eel, avocado, and eel sauce on top 8pcs
• Salmon Skin Roll
• Flower Roll — California roll topped with tuna and fresh wasabi caviar
• Spicy Seafood Roll — Spicy tuna, salmon white fish, and crab
• Stir-Fried Noodle — Sweet soy sauce, bok choy, red pepper, onion, leek, eggs (Choice of Protein)
• Any Two Rolls
• Any Three Rolls
• Nigiri Lunch — 5 Pieces of assorted nigiri with any one roll above
• Sashimi Lunch — 7 pieces of assorted sashimi with any one roll above
• Chirashi Lunch — 9 pieces of assorted fresh fish over sushi rice
• Nigiri & Sashimi Lunch — 4 pieces nigiri, 6 pieces of sashimi with one roll above
• 8 Rolls Sushi Roll Platter — Choose any 8 rolls
• Shaka — Sweet potato tempura rolls, 4 AAC Rolls, 4 Oshinko rolls, 4 Kanpyo rolls (128 pcs)
• Samurai — 4 Spicy tuna rolls, 4 Spicy salmon rolls, 4 Crunchy rolls, 4 California roll (128 pcs)
• Shogun — 64 pieces assorted Nigiri, 4 Spicy tuna roll, 4 Spicy salmon roll (64 pcs)
• Emperor — 120 pieces fresh assorted Sashimi comes with side white rice
• Dynasty — 48 pcs of assorted nigiri & 60 pcs of fresh assorted sashimi w/ 4 spicy tuna rolls,4 aki rolls, & 4 rainbow rolls (96 Pcs)
• Sichuan Boiled — Bean sprout, minced dried chili, sichuan pepper, and veggie oil
• Cumin Chicken — Leeks, onion, stir-fried with cumin chili powder
• Mongolian Chicken — Onion, & leeks tossed in savory brown sauce on a bed of crispy rice noodles
• Jalapeños Beef — Onion, jalapeno tossed in savory brown sauce
• Jalapeños Chicken — Onion, jalapeno tossed in savory brown sauce
• Dan Dan Noodles — Red hot chili oil, black vinegar, bok choy, pickled veggie, bean sprout, cilantro. (Choice of Protein)
• Stir Fried Noodles — Sweet soy sauce, bok choy, red pepper, onion, leek, eggs. (Choice of Protein)
• Cold Sesame Noodles — Chilled noodles, cucumber, red pepper, carrot, crushed peanuts, cilantro w/ sesame peanut sauce. (Choice of Protein)

Starters

• Salt-Peppered Tofu — Jalapeño, garlic, onion, szechuan seasoned salt Vegan
• Edamame Gyoza Vegan
• Vegan Tonkotsu Noodle Soup — Soybean broth, mushrooms, bean sprouts, enoki mushroom, cilantro, chili oil (Choice of Protein) Vegan
• Green Salad — Iceberg lettuce, carrots, cucumber, cherry tomatoes, ginger dressing Vegan
• Seaweed Salad — Marinated seaweed salad and sesame seeds Vegan
• Miso Soup — Seaweed, tofu & scallion Vegan
• Avocado Salad — Iceberg lettuce, carrot, cucumber, cherry tomato, avocado with ginger dressing Vegan
• Spicy Lobster Dumpling — Guacamole topped with lobster dumpling, Jalapeño, Masago, and sweet spicy sauce
• Pepper Tuna — Cucumber and spicy Kanikama Wrapped in Pepper Tuna. Finished with Wasabi Dressing
• Yellowtail Jalapeño — Yellowtail Sashimi with jalapeño pepper finished with Ponzu Sauce
• Tako Su — Octopus Sashimi top with ponzu sauce
• Treasure Island — Spicy mixed tuna, yellowtail, salmon and escolar surrounded by avocado and ponzu sauce
• Tri Color Nigiri — 2 Tuna, 2 Salmon, 2 Yellowtail
• Tri Color Sashimi — 3 Tuna, 3 Salmon, 3 Yellowtail
• Tuna Bites — Spicy tuna and guacamole on top of crispy tortilla, drizzled with ruta and eel sauce (5pcs)
• Soup Dumplings — Ground pork and chicken broth inside
• Shumai — Steamed Pork and Shrimp Dumplings
• Har Gow — Shrimp dumpling in a translucent wrapper
• Veggie Dumplings — Carrot, celery, napa cabbage, mushroom, bamboo shoot, sweet corn, scallion, cilantro wrapped in translucent paper
• Char Siu Bao — Steamed soft and sweet Bun filled with BBQ Pork (contained peanut)
• Spicy Chili Wontons — Pork and Shrimp wontons in Sichuan chili oil with peanut and Cilantro
• BBQ Pork Puff — Baked Bun with Chinese BBQ Pork filling (contained peanut)
• Seafood Rangoon — Crispy wonton with cheese, shrimp, crab, scallion with mayo dressing
• Chicken Wings with BBQ Sauce
• Veggie Spring Rolls
• Shrimp Chive Pancake — Pan-seared shrimp and chives pancake
• Pork Gyoza
• Lemongrass Chicken Gyoza
• Chicken Karaage — Japanese fried chicken w/ sweet & spicy mayo sauce
• Clear Beef Soup — Clear beef broth, white radish, bean sprouts, cilantro (Choice of Protein)
• Shoyu Ramen Soup — Soy sauce & beef broth, bok choy, soy sauce egg, bean sprouts, cilantro (Choice of Protein)
• Tom Yum Noodle Soup — Coconut milk chicken broth, onion, red peppers, bean sprout, enoki mushroom, cilantro. (Choice of Protein)
• Red Braised Beef Noodles Soup — Rich flavorful beef broth, chunks of braised beef, bok choy, potato, carrot, pickled vegetable, cilantro
• Spicy Kani Salad — Kanikama, cucumber, crunchy & roe mixed in spicy mayo
• Side Wonton Soup — 3 Pcs Pork and Shrimp wonton with home made 16 hour slow cook clear beef soup and scallion on top
• Royal Platter with Salad — 6 Pieces nigiri, 8 pieces sashimi & spicy tuna roll
• Royal Platter for 2 with 2 Salad — 10 Pieces nigiri, 12 pieces sashimi, Cali & Aki roll
• Don Buri with Salad — Choice of: Tekka (tuna), Sake (salmon), Hamachi (Yellowtail), Unagi (eel) +$2 | 8 pieces of fish over sushi rice
• Pork Katsu with Salad
• Katsu Don with Salad — Chicken cutlet panko fried on a bed of cabbage w/ savory katsu sauce, and side of white rice
• Tempura Don with Salad — 5 Shrimp & assorted veggies tempura over white rice
• Veggie Dumpling — Cabbage, carrot, celery, corn, mushroom, scallion, cilantro, wrapped in a translucent wrapper.
• Gua Bao — Taiwanese buns with Cilantro, crushed peanut, Cucumber & Pork Belly w. Hoisin sc. or Organic Tofu w. Sweet Spicy Sc.
• Rocky Shrimp — Signature shrimp tempura tossed w. sweet & spicy mayo sc. & sesame seeds
• Takoyaki — Fried ball shaped octopus pancake with mayo, scallion, okonomi sauce and bonito flakes

Desserts

• Sesame Ball — Fried sweet rice dough with a sesame coating and red bean filling Vegan
• Egg Custard Bao — Chinese steamed custard bun
• Oreo Mousse Cheesecake
• Tiramisu
• Mochi Ice Cream — Choice of: vanilla, mango, green tea, red bean, and strawberry

Other

• Gua Bao Tofu — Taiwanese buns with Cilantro, crushed peanut, cucumber & Organic Tofu w. Sweet Spicy Sc Vegan
• Steamed Rice with Tofu and Mushroom Vegan
• Crispy Sweet Sour Sauce — Bell pepper, onion, pineapple Vegan
• Ginger Broccoli — Sauteed broccoli, carrot with ginger brown sauce or garlic sauce Vegan
• Sticky Rice in Lotus Leaf — Chicken, sausage, roast pork, mushrooms, and rice wrapped in a lotus leaf
• Braised Chicken Feet — Braised chicken feet, red pepper, jalapeno, with sweet & spicy black bean sc
• Gua Bao Pork — Taiwanese buns with Cilantro, crushed peanut, cucumber & Pork Belly w. Hoisin sc
• Rocky Shrimps — Shrimp medallions tempura fried & tossed w/ sweet & spicy sauce, on crispy noodles w/ sesame seeds
• Shrimp & Veggie Tempura Appetizer — Japanese battered deep fried 3 shrimp & assorted vegetables served w/ dashi sauce
• Mapo Tofu — Minced pork, bok choy, soft tofu in brown bean sauce and szechuan peppercorn (Vegan without pork)
• Sesame
• Orange
• Sichuan Spicy Boiled — Bean sprout, minced dried chili, sichuan pepper, and veggie oil
• Cumin Beef — Leeks, onion, Stir-fried beef, and cumin chili powder
• Mongolian Beef — Sliced beef, onion, & leeks tossed in savory brown sauce on a bed of crispy rice noodle
• Jalapeno Beef — Sliced beef, onion, jalapeno tossed in savory brown sauce
• Bento Box — Served with 1 appetizer, 1 main dish, house salad, oranges, and white rice
• Sake — Salmon, avocado, edamame bean, cucumber, masago, mixed greens, OG sauce & sriracha aioli
• Tekka — Marinated tuna, sweet onion, seaweed salad, masago, green onion, mixed greens, OG sauce, & ponzu
• Ebi — Shrimp, green onion, cucumber, crabstick, avocado, masago, mixed greens, OG sauce, sriracha aioli, coconut ginger dressing
• The Duke — Tuna, salmon, shrimp, seaweed salad, jalapeňo, sweet onion, edamame, cucumber, mixed greens, ponzu, OG sauce, gochujang
• The Shaka — Chicken, spicy kani, edamame bean, carrot, avocado, green onion, cucumber, mixed greens, OG sauce, sweet soy, sriracha aioli
• Land and Sea — Chicken, shrimp, edamame, carrot, pineapple, green onion, avocado, corn, cucumber, mixed greens, sriracha aioli, sweet soy, OG sauce

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