Wild Ginger

Asian fusion restaurant, 182 N 10th St, Brooklyn, NY

VeganScore 80 · 30 vegan main dishes

Menu

Mains

• Black Pepper Seitan — Tender, thin-sliced medallions of wheat protein, sautéed in a savory black-pepper brown sauce over a bed of Chinese broccoli Vegan
• Ginger Soy Protein — Sauteed soy protein w. fresh ginger, bell pepper, onion, celery, & scallion in orange ginger sauce Vegan
• Smoked Teriyaki Seitan — Sliced filets of smoked wheat protein in teriyaki sauce over a bed or sugar-snap peas Vegan
• Vegetable Medley Lettuce Wrap — Diced, sautéed vegetable: shitake mushrooms, saga-turnips, peppers, onions, celery, and soy protein, topped with pine nuts ad wrapped in green lettuce Vegan
• Moo-Shu Vegetables — Shredded cabbage, shitake mushrooms, carrot & snow peas, spiced and sautéed, with hoisin sauce & wrappers Vegan
• Basil Soy Protein — Thick, tender slices of soy protein sauteed in basil-ginger sauce w/ zucchini, asparagus & bell peppers Vegan
• Tofu Teriyaki Sizzling Platter — Strips of tofu filet w/ broccoli spears in teriyaki sauce, over a bed of bean-sprouts & onion Vegan
• Mango Soy Protein — Thin-sliced medallions sautéed in a mellow plum sauce, w/mango, zucchini, sweet saga-turnips, bell peppers, and onion Vegan
• Sauteed Organic Tofu & Vegetables — Tofu, broccoli, carrots, zucchini, lotus root, asparagus, sugar-snap peas and cauliflower, sautéed in a rich brown kung-po sauce Vegan
• Malaysian Curry Stew — Mild, slow-cooked coconut curry, w/soy protein, broccoli, carrots, & potatoes Vegan
• Cilantro Tofu & Shitake — Sauteed Soft Bean Curd, seitan, shitake mushrooms, cilantro in light chili soy bean sauce Vegan
• Grilled Soy Fillet — Marinated, thick-sliced soy protein in a sweet citrus sauce topped with almonds over a bed of kale Vegan
• Sweet & Sour Sesame Soy Protein — w/ broccoli, cauliflower, pineapple, onions, and peppers Vegan
• Orange Seitan — Breaded medallions of wheat protein sautéed in a spicy citrus sauce, over a bed of broccoli Vegan
• General Tso's Soy Protein — Breaded medallion of sauteed soy protein w. savory tomato sauce over a bed of kale Vegan
• Lemongrass Soy Protein — Breaded medallion of sautéed soy protein with steamed broccoli, in a spicy brown sauce Vegan
• Jade Mushrooms — Batter-dipped shitake mushrooms sautéed in a spicy sweet sauce, over a bed of kale Vegan
• Green Curry Tofu — W/Bell pepper, string beans, okra, eggplant and bamboo shoots Vegan
• Red Curry Seitan — W/eggplant, broccoli, cauliflower, okra, onion & bell peppers Vegan
• Eggplant & String Beans in Basil Garlic Sauce Vegan
• Kimchee Udon — Stir-fried udon w. vegetables & soy protien & kimchee sauce Vegan
• Singapore-Style Mei-Fun — Curry-sauteed rice noodles w/ vegetables and soy ham Vegan
• Ramen — Stir-Fried Ramen with Mixed Vegetables and Browed Tofu Vegan
• Jap - Chap — Stir fried glass noodles with vegetables & veggie fish cake Vegan
• Stir-fried Udon or Soba Noodles — w/shredded vegetable & brown tofu Vegan
• Bibimbap — Assorted vegetables bibimbap with soy bean paste & kimchee sauce Vegan
• Thai Basil Fried Rice — Green peas, string beans, browned tofu, corn in basil chili sauce Vegan
• Pineapple Fried Rice — W/Sunflower seeds, broccoli, avocado, and browned tofu and soy ham Vegan
• Pad Thai — Flat thai rice noodles sautéed in a light spicy sweet sauce, with browned tofu, bean sprouts, scallion and crushes peanuts Vegan
• Pad See Elw — Flat rice noodles stir-fried w. Chinese broccoli and soy protein in black soy sauce Vegan

Starters

• Udon or Soba Noodle Soup — w/firm tofu, seaweed, spinach, & mushroom in miso broth Vegan
• Tom Yum Ramen Soup — W/Lemongrass, cilantro, tomato, shitake mushroom in tom yum soup Vegan
• Curry Noodle Soup — w/okra, broccoli, shitake, cabbage, bean sprouts, tofu skin, carrot Vegan
• Vietnamese Noodle Soup (Pho) — w/sliced soy protein, onion, basil, cliantro, bean sprouts lime Vegan
• Spring Roll Vegan
• Fresh Summer Roll Vegan
• Steamed Spinach Shumai Vegan
• Baked Eggplant with Miso Sauce Vegan
• Crispy Soy Protein with Plum Sauce Vegan
• Steamed or Pan-Fried Vegetables Dumpling Vegan
• Scallion Pancakes with Homemade Mango Salsa Vegan
• Crispy Vegetables Tofu Skin Wraps with Tangy Sauce Vegan
• Avocado, Mountain Yam, Mango, Tartar with Lime Wasabi Sauce Vegan
• Crispy Watercresss & Soy Cheese Wonton Vegan
• Grilled Organic Tempeh with Satay Sauce Vegan
• Indian Pancake with Curry Dipping Sauce Vegan
• Tofu Nugget with Sweet Chili Sauce Vegan
• Curry Samosa with Mint Chutney Vegan
• Seitan Skewers with Satay Sauce Vegan
• Yam & Pumpkin Tempura Vegan
• Fresh Mint Mango Roll Vegan
• B.B.Q Vegan Ribs Vegan
• Edamame Vegan
• Kimchee Vegan
• Miso Mushroom Soup Vegan
• Hot & Sour Soup Vegan
• Spinach Wonton Soup Vegan
• Tom Yum Soup Vegan
• Pumpkin Soup — with root vegetables & organic baby lima beans Vegan
• Mixed Green Salad Vegan
• Mixed Seaweed Salad Vegan
• Green Papaya Salad Vegan
• Hijiki Salad with Edamame Peas Vegan
• Green Kale Salad — with organic quinoa, mango salsa, almonds and balsamic vinegar, olive oil Vegan
• Watercress Salad — with avocado, beets & cucumber, with sesame dressing Vegan
• Organic Baby Spinach Salad — with pine nuts, beets, chick peas,cucumber with yuzu citrus dressing Vegan
• Avocado Salad — with mixed greens, vegan cheese, cucumber & beets, with carrot-ginger dressing Vegan
• Mango Salad — with mixed greens, asparagus, peppers, cucumber & beets, with miso mustard dressing Vegan

Desserts

• Organic Soy Ice-Cream — Vanilla, chocolate Vegan
• Raspberry, Mango Sorbet Vegan
• Peanut Butter Bomb Vegan
• Cheese Cake — pumpkin or chocolate
• Ice-Cream (Non-Vegan)

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