White Maize +

Venezuelan restaurant, 228 W 18th St, New York, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Grilled Portobello Vegan
• Parrilla — 10 oz grilled NY strip, grilled chicken breast, pork sausage, blood sausage, fried yucas, chicharron arepitas, grilled white cheese, variety of sauces, salad
• WM Burger — 8 oz Paisanos blend patty, smash blood sausage, roasted pepper, guayanes cheese, chimichurri and fries
• Asado Negro Lasagna — slow-cooked braised short rib, sugar cane, sweet-plantains, roasted pepper sauce, Venezuelan farmer's cheese
• Pabellon Criollo — slow-cooked pulled beef, rice, sweet-plantains, black beans and sunny side egg
• Pulled Beef
• Pulled Chicken
• Pulled Pork
• Grilled Steak
• Grilled Chicken
• Grilled Chorizo
• Garlic Shrimp
• Grilled Salmon
• Reina Pepiada — (avocado chicken)
• Asado Negro — (Slow-cooked braised short rib)
• Ny Strip Steak — (10 oz)
• Whole Fried Fish — passion fruit coleslaw, tostones, guasacaca

Starters

• Guacamole and plantain chips — Made to order guacamole with plantain chips Vegan
• La de Pabellón — slow-braised shredded beef, sweet-plantains, black beans, Venezuelan farmer's cheese
• La Bestia — grilled steak, grilled chorizo, fried white cheese, avocado and pico de gallo
• La de Shrimp — garlic shrimp, butter and cilantro
• La de Pabellón Vegetariano — Avocado, sweet-plantains, black beans, Venezuelan farmer's cheese
• La Reina — avocado chicken salad, gouda cheese
• La Llanera — NY strip, chicken, pico de gallo, Venezuelan Farmer's cheese, guasacaca
• Vuelve a la vida — Venezuelan seafood cocktail, sweet-plantain chips
• Beef Carpaccio — tenderloin, green aioli, parmesano, roasted tomato, homemade croutons
• Mandocas — sweet-plantain dough, raw sugar cane syrup, Venezuelan farmer's cheese
• Mini Empanadas — three pieces: shredded beef, pulled chicken, and black beans & Venezuelan farmer's cheese
• Tequeños — golden crispy dough, filled Venezuelan farmer's cheese, guasacaca sauce
• Chicharron Arepitas — pork crackling dough, feta nata
• Caesar Salad — spring lettuce, bright watercress, brioche croutons, grated parmesan
• La de Queso — Venezuelan farmer's cheese
• La de Carne — shredded beef, Venezuelan farmer's cheese
• La de Pollo — pulled chicken, Venezuelan farmer's cheese
• La de Pernil — pulled pork, Venezuelan farmer's cheese
• Oysters of the day — half dozen, latin mignonette, lavash, lemon wedge
• La de Chorizo — grilled spanish chorizo and fried white cheese
• La Pelua — pulled beef or chicken and gouda cheese
• Crema de Calabaza — pumpkin soup, coconut, house curry, chili oil, croutons, feta cheese

Desserts

• Nutella Tequeños — golden crispy dough, filled with nutella
• Tres Leches — sponge cake soaked in a blend of three milks

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