Westville Williamsburg

American restaurant, 658 Driggs Ave, Brooklyn, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Vegan Crispy Quinoa Artichoke Burger — Topped w/ chopped kale, avocado homemade coconut sriracha ranch on a vegan bun, served w/ arugula and marinated red onion Vegan
• Crispy Moroccan Fish — In harissa tomato sauce w/ capers, charred green beans and roasted potatoes
• Chicken Kebab Rice Bowl — Yogurt marinated chicken thighs, Israeli chopped salad and tzatziki over jasmine rice w/ za'atar pita wedges

Starters

• Creamy Tomato Soup — Cup; optional parmesan cheese
• Artichoke Hearts — With parmesan
• Asparagus — With parmesan over arugula & puffed quinoa topped w/ balsamic glaze and a grilled baguette
• Homemade Steak Empanadas — 2 per order; with smoky red chimichurri
• Italian Garden Salad — Romaine, radicchio, shaved fennel, cherry tomatoes, red onions, parmesan croutons and candied walnuts w/ red wine vinaigrette

Desserts

• Pecan Pie — A la mode

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