WeHo Thai Restaurant

Thai restaurant, 7075 Sunset Blvd, Los Angeles, CA

VeganScore 30

Menu

Mains

• Panang Curry — Spicy red thick savory coconut cream, green pea, carrot, bell peppers, peanut sauce.
• Red Curry — Spicy Red Curry with bell pepper, bamboo shoots and basil.
• Yellow Curry — Mild yellow curry in coconut cream, potato, carrot, onion.
• Green Curry — Green curry in coconut cream, bamboo shoots, eggplants, peppers, basil leave.
• Duck Curry — Roasted duck with bell peppers, pineapple, lychee, basil, tomato, and coconut milk.
• Angle Hair (Sen Mee Pad See) — Vermicelli noodles, egg, chinese brocoli, whitepepper and soy sauce.
• Mandarin Chicken (Teriyaki) — Grilled Chicken topped with Teriyaki Sauce & Toasted Sesame seeds.
• Chinese Broccoli with Crispy Pork — Chinese broccoli & crispy pork belly in savory sauce.
• Sweet and Sour Fish Fillet — Crispy fish fillet with cucumber, tomato, onion, pineapple topped with sweet & sour sauce.
• Spicy Basil Fish Fillet — Fresh fish fillet topped with fresh garlic, chili, onion, bell pepper, basil, with Thai famous spicy stir-fried sauce.
• Crying Tiger Steak — Grilled Steak with Tamarind sauce.

Starters

• Fried Tofu — Deep fried tofu, served with sweet and sour sauce and crush peanut. Vegan
• Veggie Egg Roll — Deep fried egg rolls with mixed vegetables, mushrooms, and glass noodle.
• Gyoza — Stuffed chicken and vegetable, sesame seed and served with vinaigrette sauce. Steamed or Fried.
• Original Tom Yum — Classic Thai spicy and sour clear soup with mushroom, tomato, lemongrass, kaffir lime, fresh chili and lime juice.
• Tomkha (Coconut Soup) — Spicy and sour creamy coconut soup with fresh mushroom, tomato, lemongrass, galangal, kaffir lime, fresh chili and lime juice.
• Wonton Soup — Stuffed wonton with Chicken and Shrimp, bokchoy, bean sprout in clear chicken broth.
• Thai Fish Cakes — Tod Mun Pla made with fresh fish paste, long beans, red curry paste and kaffir lime leaves. Served with sweet & sour sauce, cucumber and ground peanut.
• Crab Rangoon — Crab meat and cream cheese wrapped in wonton skin, with sweet and sour sauce.
• Shrimp Rolls — Fried wonton wrappers filled with shrimp served with sweet sour sauce.
• Thai Dumpling — Dumpling stuffed with pork and shrimp, served with soy vinaigrette sauce.
• Chicken Satay Bite — Grilled chicken served with toast, peanut sauce and cucumber salad.
• Crunchy Shrimp Tempura — Tempura shrimp served with Thai sweet chili sauce.
• Thai Pork Jerky — Marinated sliced pork, deep fried and served with spicy sauce.
• Crispy Wing With Garlic — Crispy deep-fried rooster chicken wings.
• Crispy Bomb — Best beginning combination appetizers include Egg rolls (3), Fried Gyoza (3), Crab Rangoon (2), Shrimp Tempura (2) and Served with sweet & sour sauce.
• Larb Salad — Choice of ground pork, or chicken. Mix of onion, cilantro, mint, chili, and roasted rice powder.
• Green Papaya Salad — With grilled shrimp, shredded green papaya, green beans, tomatoes, carrot, crushed peanut, and lime juice.
• House Grilled Chicken Salad — Chicken, cucumber, carrot and iceberg lettuce, tossed in peanut dressing.
• Spicy Beef Salad — Grilled beef with cucumber, tomatoes, mint, cilantro, green and red onion with lime juice with special lime sauce.
• Chili Devil Shrimp Salad — Grilled shrimp, lemongrass, red onion, cilantro, and lime juice in soya chili paste.
• Spicy Corn Salad — Thai-style spicy corn salad with sweet corn, green papaya, carrots, tomatoes, green beans, crushed peanut, and tamarind dressing.
• Seafood Soup — Combination of Imitation crab, shrimp, green mussels, squid, fish filet and spicy ginger lemongrass soup with chili, basil, and lime juice.
• Seafood Tom Yum — Combination of Imitation crab, shrimp, green mussels, squid, fish filet and spicy ginger lemongrass soup with chili, basil, and lime juice.
• Seafood TomKha — Combination of Imitation crab, shrimp, green mussels, squid, fish filet and spicy ginger lemongrass soup with chili, basil, and lime juice.
• Drumsticks Noodle Soup — Noodles with roasted duck, bean sprout, lettuce, Chinese broccoli, and onion in special authentic broth.

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