Watershed Bar

Bar, 601 N State St, Chicago, IL

VeganScore 40

Menu

Mains

• Twice-fried Popcorn Chicken — korean BBQ sauce, scallions, sesame seeds
• Tuna Ceviche — avocado, cucumber, red onion, serrano, citrus
• Prosciutto Arugula Flatbread — fresh mozzarella, balsamic reduction, parmesan
• Burger — aged cheddar, caramelized onion, dijonnaise, fries
• Steak Frites — roasted tomatoes, chimichurri, fries

Starters

• Marinated Olives — multiple varieties, orange zest, spices Vegan
• Popcorn — white cheddar, truffle salt
• Fries — ketchup, dijonnaise
• Whipped Ricotta — confit shallot focaccia, honeycomb, flowers
• Cheese Curds — sparkling batter, serrano ranch
• Fried Oysters — chili oil, dill remoulade 3 for 10 6 for 20
• Cheese & Charcuterie — house jam, mustard, mixed nuts, crackers

Desserts

• Seasonal Sorbet — rotating tropical flavors! Vegan
• Grandma’s Cookies — chocolate chip

Other

• Caviar Bump — bite sized taste of Polanco Siberian Reserve caviar**
• East Coast Oysters — classic accoutrements 1/2 dozen
• Caviar Polanco — potato chips, créme fraîche Oscietra Grand Reserve

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