Vin Sur Vingt Wine Bar - Riverside Blvd
Wine bar, 100 Riverside Blvd, New York, NY
VeganScore 30
Menu
Mains
- Tarte Flambée Classique — Alsatian Pizza, Crème Fraîche, Smoked Bacon, Onions
- Chicken Sandwich — Roasted Chicken Breast, Avocado, Tomato, Chipotle Mayo
- Filet Mignon Steak Sandwich — Beef Tenderloin with Caramelized Onions, Tomato & Mustard
- Croque Monsieur — Classic French Ham and Cheese, Cured Ham, Béchamel and Comté Cheese
- Croque Madame — Classic French Ham and Cheese, Cured Ham, Béchamel and Comté Cheese
- Mac & Cheese — Macaroni Gratin w/ Comte & Raclette
- Tuna Niçoise
- Roasted Salmon
- Boeuf Bourguignon — Beef Stew Slowly Cooked in Red Wine, Potatoes, Carrots, Bacon and Pearl Onions
Starters
- Olives — Marinated Mixed Olives with Herbes de Provence Vegan
- Tomato Tartine Vegan
- 3 Grains — Israeli Couscous, Quinoa, Lentils, Cherry Tomato, Cucumber, Avocado, Peppers, Radish, Thyme Lemon Dressing Vegan
- Oysters — Daily Selection, Lemon & Mignonette
- Tuna Tartare
- Moules Marinières — Steamed PEI Mussels, White Wine, Garlic, Herbs
- Soupe à l'Oignon — French Onion Soup with Gratinated Gruyère
- Escargots — Garlic & Parsley Butter
- Shrimp Provençales — Tomatoes, Garlic, and Parsley
- Steak Tartare — Hand-Cut Beef Tenderloin, Capers, Shallots, Egg Yolk
- Pâté de Campagne Maison
- Charcuteries — Dry Sausage, Garlic Sausage, Pâté, Chicken Liver Mousse, Duck Rillette, Country Ham
- Fromages — Daily Selection of French Cheeses
- 3 Fromages & 3 Charcuteries
- Brie and Honey Tartine
- Avocado Salmon Tartine
- Bayonne Tartine
- Chicken Garden Salad — Chicken, Mix Greens, Corn, Tomato, Cucumber, Radish, Shallot Dressing
- Shrimp Salad — Sauteed Shrimp over Arugula, Tomato, Cucumber, Citrus and Avocado
- Steak Salad — Marinated Beef Tenderloin, Cucumber, Onion, Tomato, Sweet and Sour Dressing
Desserts
- Lava Cake — Warm Chocolate Cake
- Tarte Tatin — Upside Down Apple Pie with Crème Fraîche
- Lemon Tarte — Homemade Lemon Curd in a Sweet Crust
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