Vida

American restaurant, 4441 Collins Ave Off Lobby, Miami Beach, FL

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Vida Poké Bowl — yellowfin tuna, sushi rice, spicy mayo, eel sauce, scallion, avocado, Persian cucumber, radish
• Caribbean Bowl — jerk chicken, sofrito rice, sweet plantain, grilled pineapple, red onion, malanga chips, cilantro aïoli
• Teriyaki Salmon Bowl — teriyaki salmon, sushi rice, pickled cucumber, scallion, carrot, soy-glazed shiitake mushroom
• Triple Decker Turkey Club Sandwich — slow roasted hand carved turkey, bacon jam, fried egg, tomato, boston lettuce, garlic aïoli
• Cuban Sandwich — roasted pork, smoked ham, Swiss cheese, pickle, dijonnaise, cuban bread
• Tuna Salad Wrap — line-caught Spanish tuna, green tahini, sprouted grain
• Vida Deluxe Burger — house ground aged beef patty, lettuce, tomato, onion, fontina cheese, yuzu pickle, secret sauce
• Queso Birria Tacos — wagyu beef short rib, chihuahua cheese, onion, consomé dip
• Half Rotisserie Chicken — rosemary potato, mushroom jus, lemon
• Grilled Prime Skirt Steak — salsa criolla, chimichurri
• Bucatini Cacio e Pepe — black pepper, pecorino
• Local Snapper — mango and roasted corn salsa
• Assorted Sashimi, Nigiri, Maki

Breakfast

• Steel-Cut Oatmeal — caramelized banana, fresh blueberries Vegan
• Avocado Toast — avocado, toasted chili, herb salad, tomato jam Vegan
• Breakfast Buffet — Seasonal fruit & berries, steel-cut oatmeal, overnight oats, chia pudding, cured meats, assorted cheeses, smoked salmon, chicken sausage, applewood smoked bacon, fried chicken (available weekends only), free-range eggs, omelet station, buttermilk pancakes, waffles, cereals, whole fruit, selection of pastries from our bakery, bagels, toast, fresh-squeezed orange juice, American coffee.
• Mixed Berry Parfait — house granola, honeycomb, Greek yogurt
• Buttermilk Pancakes — blueberry compote, candied lemon
• Challah French Toast — macerated strawberries, creme fraiche
• Warm Grain Bowl — poached egg, quinoa, sweet potato, labneh, avocado, mushrooms, cherry tomatoes, cilantro zhug
• Two Eggs Any Style — chicken sausage or applewood smoked bacon and potato pavé
• 3 Egg Omelet — choice of spinach, onion, mushrooms, tomatoes, peppers, cheddar, American or Swiss cheese, French leg ham, potato pavé
• Huevos Rancheros — sunny side eggs, corn tostada, homemade chorizo, refried beans, avocado, queso fresco, ranchero sauce, lime crema
• Breakfast Sandwich — chive omelet, aged cheddar, garlic aioli
• Eggs Benedict — poached eggs, hollandaise sauce, French leg ham or smoked salmon
• Eggs Florentine — two poached eggs, avocado, spinach and hollandaise sauce
• Lobster Toast — Maine lobster, avocado, poached egg, hollandaise sauce
• Waffles — mango compote, vanilla chantilly, brown butter hazelnut

Starters

• Lentil Soup — yellow lentils, toasted cumin, extra virgin olive oil Vegan
• Guacamole with Salsa Macha — dried chiles, peanuts, toasted sesame, house-made tortilla chips Vegan
• Don's Chopped Salad — gem lettuce, artisanal mix greens, artichoke, cucumber, cherry tomato, chickpea, crispy potato, basil vinaigrette, avocado Vegan
• Fresh Catch Ceviche — aji amarillo leche de tigre, cancha corn, okinawa sweet potato, red onion, cilantro, malanga chips
• Matzo Ball Soup — chicken bone broth, hand-cut noodles, heirloom carrot, celery
• Jumbo Lump Crab Cake — shaved fennel salad, dill tartar sauce, lemon
• Kale Caesar — shredded tuscan kale, lemon garlic dressing, Parmigiano Reggiano, crushed crouton
• Vida Greek Salad — heirloom tomato, red pepper, cucumber, olive, red onion, feta cheese, jerez vinaigrette
• Ancient Grains — farro, quinoa, golden raisin, cherry tomato, arugula, feta, cilantro lime dressing
• Grilled Cheese Sandwich and Tomato Soup — truffle and caramelized onion, five-cheese blend, creamy tomato soup, basil
• Caesar Salad — Caesar dressing, gem lettuce, parmesan cheese, herb croutons
• Fall Salad — spinach, radicchio, blackberries, golden raisins, medjool dates, pears, roasted pumpkin, candied walnuts, blue cheese, apple cider vinaigrette
• Waldorf Salad — granny smith apples, gala apples, celery, pecans, grapes
• Potato Salad — red bliss potato, dijonnaise, scallion, eggs, dill, celery
• Ice Sculpture — chilled jumbo shrimp
• Florida Stone Crab
• East Oyster
• Pumpkin Soup — toasted pepitas
• Lobster Bisque

Desserts

• Chocolate Dulce de Leche Cake — valrhona chocolate sponge layered with dark chocolate cream and dulce de leche
• Key Lime Meringue Cake — vanilla dacquoise sponge, key lime curd, Italian meringue

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