Vicky on Rodeo

Restaurant, 208 N Rodeo Dr, Beverly Hills, CA

VeganScore 30

Menu

Mains

• Lumache Pink Vodka Sauce — parsley
• Ragu Linguine — slow cook beef short ribs, red wine sauce, parmesan
• Truffle Raviole De Royan — comte raviole, creamy truffle sauce, parmesan
• Linguine Zucchini Feta — garlic, basil, panko, butter, taggiasca olives, parmesan cheese red peppers flakes
• Truffle Chicken Cordon Bleu — chicken breast, comte, proscitutto cotto in a truffle sauce served with our signature mashed potatoes
• Vicky's Smashed Burger — double wagyu patty, honey mustard pickles, comté, onions, brioche bun, fries
• Prime Hanger Steak — béarnaise, signature pomme purée
• Beef Tenderloin — green peppercorn sauce, hand cut fries
• Boeuf Bourguignon — beef short ribs, carrots, mushrooms, pearl onions, red wine sauce served with our signature pomme purée
• Moules Frites — white wine, shallots, parsley, hand cut fries
• Salmon — beurre blanc, asparagus
• Croque Monsieur — ham, comte cheese, béchamel on sourdough bread
• Croque Madame — ham, comte cheese, béchamel topped with a sunny side up egg on sourdough bread
• Parma — chicken breast, yogurt pesto sauce, mayo, prosciutto, mozzarella, multigrain sourdough
• Ragù Sandwich — slow cook beef short ribs, dijon mustard, comte, honey mustard pickles on multigrain
• Wagyu Pastrami — pastrami, cabbage, aioli, honey mustard pickles on multigrain
• Tuna Melt — tuna mayo, celery, peppers, onions, comte cheese
• Grilled Cheese — brie, comte, cheddar
• Chicken Caesar Wrap — anchovies, romaine heart, sourdough croutons & shaved parmesan

Breakfast

• Avocado Toast — olive oil, cilantro, sesame, balsamic glaze, topped with alfalfa sprouts (egg + 4)
• Steak & Eggs — arugula salad, shaved parmesan
• Ham & Cheese Croissant
• Scrambled Eggs Ham And Cheese Croissant
• Quiche Lorraine — ham and cheese quiche served with salad
• Smoked Salmon Eggs Benedict — hollandaise, chives on croissant
• Ham Eggs Benedict — prosciutto cotto, hollandaise, parsley on croissant
• Breakfast Burrito — scrambled eggs, avocado, bacon, tater tots & cheddar
• Sunny Side Up Egg & Bacon
• Omelette Parisienne — prosciutto cotto (imported ham), comte
• Spinach Omelette — feta, chives, sourdough toast, butter & jam
• Greek Yogurt — homemade granola, mixed berries & honey
• Bread Pudding
• Brioche French Toast
• Butter Croissant
• Chocolate Croissant
• Almond Croissant
• Chocolate Almond Croissant
• Nutella Banana Croissant
• Hazelnut Praline Croissant
• Raisins Croissant
• Kouign-Amann
• Cinnamon Roll
• Pain Suisse

Starters

• Marinated Olives Vegan
• Raw Oysters Half Dozen — depending on arrivals
• Classic French Onion Soup
• Garlic Bread — parmesan, garlic, olive oil, parsley (prosciutto parma + 4)
• Crispy Fried Calamari — aioli sauce
• Beef Tartare — dijon mustard, capers, cornichons, shallots, crispy garlic, sourdough
• Salmon Avocado Tartare — sesame oil, roasted sesame, lemon & chives, sourdough, topped with crispy onions
• Crispy Artichoke Hearts — panko, lemon cream, sea salt, cilantro
• Beef Carpaccio — fried fingerling potatoes
• Salade De Chevre Chaud — butter lettuce, walnut, tomato, goat cheese on sourdough, red wine shallot vinaigrette
• Nicoise Salad — mixed greens, soft boiled eggs, anchovies, red pepper, tomatoes, nicoise olives, haricot vert, seared tuna, shallots mustard vinaigrette
• Quinoa Salad — arugula, quinoa, goat cheese, roasted sliced almond, cilantro, avocado, apple vinaigrette
• Caesar Salad — romaine heart, anchovies, sourdough croutons & shaved parmesan (add chicken + 8)

Desserts

• Butter Sugar
• Nutella Banana Crepe
• Nutella Crepes
• Caramel Salted Butter Crepe
• Dubai Chocolate

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