Vees Cafe

Brunch restaurant, 241 S Figueroa St, Los Angeles, CA

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Roman Fettuccine — Garlic, mixed vegetables, and cream, choice of shrimp, chicken, salmon, or salmon & shrimp.
• Vees Café Classic — Penne pasta, garlic, mixed vegetables with cream and pesto sauce, choice of shrimp, chicken, salmon, or salmon & shrimp.
• Spaghetti Beef Ragù — Meat sauce, parmesan cheese, and garnished with rosemary.
• Vees Butterfly Pasta — Farfalle pasta, chipotle sauce, cream, bell peppers, spinach, garnished with basil leaves, and parmesan cheese. Choice of shrimp or chicken.
• Frutti Di Mare — Linguine pasta, shrimp, octopus, calamari, scallops, marinara sauce, parmesan, cherry tomato, asparagus.
• Sicily Pasta — Rigatoni pasta with bell peppers, mushrooms, spinach, bacon, white wine, and parmesan cheese. Choice of shrimp, chicken, salmon, or salmon & shrimp.
• Butter Lemon Salmon Plate — Fresh salmon served with sauteed vegetables (bell pepper, onions, mushroom, Italian squash), mashed potatoes, pomegranate, and topped with our delicious homemade lemon sauce.
• Mahi - Mahi — Fresh Mahi-Mahi served with sauteed asparagus, mashed potatoes, cherry tomatoes, and topped with our delicious homemade bell pepper white wine cream sauce.
• Ribeye Steak Plate — 14oz, Prime Ribeye Steak topped with fragrant rosemary, served alongside tender asparagus, a delicious chimichurri sauce, and succulent shrimp, accompanied by golden fries.
• Chipotle Shrimp Panini — Marinated shrimp, organic field greens, tomatoes, provolone cheese, and our home-made chipotle sauce.
• Spicy Chicken Panini — Chicken breast, provolone cheese, lettuce, tomatoes, and our home-made jalapeño sauce.
• Chicken Pesto Panini — Chicken breast, organic field greens, tomatoes, and pesto sauce.
• Chicken Chipotle Panini — Chicken breast, organic field greens, tomatoes, provolone cheese, and our home-made chipotle sauce.
• Caprese Grilled Panini — Fresh buffalo mozzarella, tomatoes, organic field greens, and pesto sauce.
• Vees Garden Panini — Bell peppers, onions, mushrooms, Italian squash, broccoli, buffalo mozzarella, and pesto sauce.
• Turkey Melt Panini — Turkey breast, provolone cheese, organic field greens, tomatoes, and mayo.
• Tuna Melt Panini — Tuna salad, mixed with celery, onions, oil, and white wine vinegar (no mayo), organic field greens, tomatoes, and provolone cheese.
• Steak Panini — USDA meat marinade with spices, onions, mushrooms, tomatoes, organic field greens, mayo, balsamic vinaigrette, and provolone cheese.
• Chorizo Panini — Chorizo, green leaf lettuce, tomato, buffalo mozzarella, and chipotle sauce.
• Salmon Panini — Butter lemon Salmon, mix greens, tomato, cucumber, pickled red onions, and cream cheese spread on the bread.
• Italiano Panini — Prosciutto, arugula, roasted cherry tomatoes, fresh basil, buffalo mozzarella cheese, and our homemade pesto sauce.
• Chicken Nacho — Corn tortilla chips with cheddar cheese, chicken, provolone cheese, black beans, tomato sauce, guacamole, sour cream, and jalapeño sauce.
• Steak Nacho — Corn tortilla chips with cheddar cheese, Steak (cooked with onions & mushrooms), provolone cheese, black beans, tomato sauce, sour cream, guacamole, and jalapeño sauce.
• Shrimp Nacho — Corn tortilla chips with cheddar cheese, marinated shrimp, provolone cheese, black beans, tomato sauce, sour cream, guacamole, and jalapeño sauce.
• Chipotle Shrimp Quesadilla — Marinated Shrimp, provolone cheese, cheddar cheese, tomatoes, and black beans.
• Vees Garden Quesadilla — Bell peppers, onions, mushrooms, Italian squash, broccoli, buffalo mozzarella, black beans, and cheddar cheese.
• Chicken Quesadilla — Chicken breast, tomatoes, black beans, provolone cheese, and cheddar cheese.
• Steak Quesadilla — USDA meat marinated with spices, onions, mushrooms, tomatoes, black beans, provolone cheese, and cheddar cheese.
• Single Burger — Thousand Island dressing, lettuce, tomato.
• Double Burger — Thousand Island dressing, lettuce, tomato.
• Shrimp Wrap — Marinated shrimp, organic field greens, tomatoes, provolone cheese, and our chipotle sauce.
• Steak Wrap — USDA meat, onions, mushrooms, organic field greens, tomatoes, mayo, balsamic vinaigrette, and provolone cheese.
• Chef’s Wrap — Turkey breast, spinach, tomatoes, regular bacon, provolone cheese, mayo, and Dijon mustard.
• California Wrap — Chicken breast, lettuce, tomatoes, cucumbers, provolone cheese, and our home-made jalapeño sauce.
• Tuna Wrap — Tuna salad, mixed with celery, onions, oil, and white wine vinegar (no mayo), cucumbers, tomatoes, lettuce, red onions, and cream cheese.
• Southwestern Wrap With Shrimp — Green leaf lettuce, tomatoes, provolone cheese, tortilla strips, black beans, and our home-made chipotle sauce.
• Southwestern Wrap With Chicken — Green leaf lettuce, tomatoes, provolone cheese, tortilla strips, black beans, and our home-made chipotle sauce.
• Southwestern Wrap With Salmon — Green leaf lettuce, tomatoes, provolone cheese, tortilla strips, black beans, and our home-made chipotle sauce.
• Roasted Turkey Sandwich — Roasted turkey breast, spinach, tomatoes, provolone cheese, cucumbers, and pesto sauce on French baguette
• Chicken Pesto Sandwich — Grilled chicken breast, pesto sauce, tomatoes, and organic field greens on French baguette
• Caprese Sandwich — Fresh buffalo mozzarella cheese, tomatoes, pesto, and organic field greens on French baguette
• Tuna Sandwich — Tuna salad mixed with celery, red onions, oil, and white wine vinegar (no mayo), tomatoes, and organic field greens on French baguette
• Black Forest Ham Sandwich — Black Forest Ham, lettuce, tomatoes, provolone cheese, onions, mayo, and Dijon mustard on French baguette

Breakfast

• Avocado Toast — Fresh avocado on wheat toast Vegan
• Fresh Fruit Bowl — Fresh seasonal fruit Vegan
• Vees Cafe Omelette — Choice of turkey breast or black forest ham, with mushrooms, tomato, onions, and cheddar cheese
• Veggie Omelette — Spinach, mushrooms, tomatoes, sweet corn, and onions
• Vees Garden Omelette — Bell peppers, onions, mushrooms, Italian squash, broccoli, and buffalo mozzarella
• W. Adams Omelette — Regular bacon, choice of cheddar cheese or provolone cheese, and mushrooms
• Vees Breakfast Panino — Scrambled eggs, provolone cheese, mushrooms, onions, spinach, mayo, lettuce, and tomatoes
• Club Breakfast Panino — Scrambled eggs, regular bacon, cheddar cheese, turkey breast, tomato, mayo, and Dijon mustard
• Just Protein — 5 egg whites with citrus-herb chicken breast and jalapeno sauce
• Hauser Scramble — Regular bacon, sweet corn, black beans, choice of cheddar cheese or provolone cheese
• Eggs Any Style — 3 fried eggs, regular bacon, toast, fruit or potatoes
• Breakfast Burrito — Choice of chicken, turkey or ham, scrambled eggs, cheddar cheese, black beans, and mushrooms
• Steak Burrito — USDA meat, scrambled eggs, provolone cheese, baby spinach, mushrooms, and onions
• Vees Garden Burrito — Scrambled eggs, bell peppers, onions, mushrooms, Italian squash, broccoli, and buffalo mozzarella cheese
• Staff Breakfast Burrito — Scrambled eggs, potatoes, regular bacon, sausage, and cheddar cheese
• Chorizo Burrito — Scrambled eggs, Chorizo, bell peppers, mushrooms, tomatoes, and cheddar cheese
• Huevos Rancheros — 2 eggs over medium, black beans, feta cheese, sour cream, and ranchero sauce
• Chilaquiles Rojos — 2 eggs scrambled, black beans, feta cheese, sour cream, fry tortilla with homemade tomato sauce
• Chilaquiles Verdes — 2 eggs scrambled, black beans, queso fresco, sour cream, fry tortilla with homemade green sauce and garnished with red onions and parsley
• Breakfast Chicken Quesadilla — Scrambled eggs, chicken breast, provolone cheese, and cheddar cheese
• The Classic Breakfast — Two eggs any style, two sausages, two strips of regular bacon, two pancakes with strawberries and bananas, choice of potatoes or fruit
• Croissant Sandwich — Choice of turkey or ham, scrambled eggs, lettuce, tomatoes, and provolone cheese
• Oatmeal — Chia seeds, cinnamon, fresh strawberries, blueberry, black berry, bananas, and choice of milk
• Waffles — Served with fresh strawberries, bananas, 2 eggs scrambled, 2 regular bacon, chia seeds, maple syrup, and whipped cream
• Paris French Toast — Served with fresh strawberries, bananas, 2 eggs scrambled, 2 regular bacon
• Granola — Granola, fresh strawberries, blueberry, blackberry, bananas, and choice of milk
• Parfait Bowl — Granola, fresh strawberries, blueberry, blackberry, bananas, and low-fat vanilla yogurt
• Kids French Toast — Served with fresh strawberries, fresh bananas, scrambled eggs, and regular bacon
• Grilled Cheese — Choice of turkey breast or black forest ham, choice of bread with cheddar cheese and provolone cheese
• Vees Kids Scramble — 2 scrambled eggs, regular bacon, fresh fruit, and toast
• Kids Classic Breakfast — One egg any style, one sausage, one bacon, two mini pancakes with strawberries and bananas, choice of potatoes or fruit
• Kids Burgers — 2 small burgers, plain with a side of french fries
• Bagel with Butter or Jelly — Plain Bagel with Butter or Jelly
• Bagel with Cream Cheese — Plain Bagel with Cream Cheese
• Bagel with Egg and Cheese — Plain Bagel with eggs scramble, choice of provolone cheese or cheddar cheese
• Bagel Sandwich — Cream cheese, lettuce, tomato, egg, choice of turkey or ham

Starters

• Guacamole And Chips — Fresh avocado mashed with zesty lime juice, served with a side of crispy tortilla chips for a perfect blend of creamy and crunchy textures. Vegan
• Ahi Tuna Tartare — Fresh ahi tuna finely diced and mixed with creamy avocado, sprinkled with toasted sesame seeds, and drizzled with a savory soy sauce.
• Calamari Fritti — Lightly breaded, golden-fried calamari, tender and crispy, served with a side of chipotle sauce.
• Appetizer Nachos — Corn tortilla chips with cheddar cheese, choice of chicken, shrimp, or steak, provolone cheese, black beans, tomato sauce, guacamole, sour cream, and jalapeño sauce.
• Breaded Shrimp — Lightly breaded, golden-fried breaded shrimp, tender and crispy, served with a side of chipotle sauce.
• Soup Du Jour — Minestrone soup, Crema de Elote soup, Cream of mushroom soup.
• Half Sandwich & Soup — Choose from any of our delicious sandwiches and soups.
• Half Salad & Soup — Choose from any of our 3 delicious salads (organic field greens salad, Caesar salad, Greek salad), and our soups.
• Organic Field Greens Salad — Organic field greens, chicken breast, cherry tomatoes, carrots, cucumbers, candy pecans with our home-made balsamic vinaigrette dressing.
• Chicken Caesar Salad — Chicken breast, green leaf lettuce, croutons, and parmesan cheese, tossed with our Caesar dressing.
• Caprese Salad — Organic field greens, cherry tomatoes, fresh buffalo mozzarella, carrots, cucumbers, with our home-made balsamic vinaigrette dressing.
• Chicken Greek Salad — Green leaf lettuce, tomatoes, red onions, olives, feta cheese, cucumbers, chicken breast with our home-made lemon vinaigrette dressing.
• Tuna Salad — Tuna salad mixed with celery, red onions, oil, and white wine vinegar (no mayo). Served over organic field greens with tomatoes, cucumbers, red onions, carrots tossed our home-made lemon vinaigrette dressing.
• Spinach Salad — Choice of fresh strawberries, watermelon or mango, baby spinach, red onions, apples, feta cheese, and almonds, with our home-made lemon vinaigrette dressing.
• Chipotle Shrimp Salad — Marinade shrimp green leaf lettuce, black beans, sweet corn, tomatoes, tortilla strips, cheddar cheese, and our home-made chipotle sauce.
• Southwestern Salad — Black beans, sweet corn, tomatoes, tortilla strips, cheddar cheese, and green leaf lettuce with our home-made jalapeño dressing topped with chicken breast.
• Butter Lemon Salmon Salad — Arugula, roasted cherry tomatoes, cucumber, kalamata olives, shaved parmesan cheese, with our homemade lemon vinaigrette dressing.
• Plain Chicken Wings — Chicken wings coated in a fiery sauce and fried to a perfect crispy texture, with a side of ranch
• Buffalo Chicken Wings — Chicken wings coated in a fiery buffalo sauce and fried to a perfect crispy texture, with a side of ranch
• BBQ Chicken Wings — Chicken wings coated in a fiery BBQ sauce and fried to a perfect crispy texture, with a side of ranch

Desserts

• Tiramisu — Classic Italian no-bake dessert made with layers of coffee-soaked ladyfingers and mascarpone cream
• NY Cheesecake — Classic New York Cheesecake known for its creamy texture
• Affogato al Caffè — Premium vanilla bean gelato drowned in a freshly pulled shot of hot espresso
• Nutella Churros — Churros with a crispy texture, dusted with sweet cinnamon sugar, and topped with nutella, fresh strawberries and banana slices topped with vanilla gelato
• Sweet Heart Churros — Churros with a crispy texture, dusted with sweet cinnamon sugar, and topped with condensed milk, fresh strawberries and banana slices topped with vanilla gelato

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