Utopian Tailgate

Restaurant, 1608 N Wells St, Chicago, IL

VeganScore 30

Menu

Mains

• Applewood-Smoked Ribs — Full slab of ribs with cole slaw, BBQ sauce and white bread
• Spicy Chicken Sliders — 6 sliders on brioche bun with pickles, breaded chicken breast and spicy aioli
• Pulled Pork Sliders — 6 sliders on brioche bun with smokey BBQ sauce, pulled pork and slaw
• Classic Charburger Sliders — 6 sliders on brioche bun with pickles, cheese, caramelized onions and comeback sauce
• Patty Melt — Marble rye with swiss cheese, caramelized onions, two beef patties, Thousand Island dressing and fries
• 12" Cheese Pizza
• 12" Pepperoni Pizza
• 12" Sausage & Pepper Pizza

Starters

• Wings — Choice of Lillie's Q Hot & Smoky barbecue sauce or buffalo sauce, served with ranch or blue cheese, celery and carrot sticks
• Fried Calamari — Sweet and pickled peppers, cocktail sauce
• Fried Cauliflower — Tempura fried cauliflower with green onions and calabrian aioli dipping sauce
• Mac & Cheese — Pimento cheese sauce with toasted bread crumbs
• Walking Tacos — 2 pack with fritos, chili chorizo, cheese sauce, pickled jalapenos and sour cream
• Nachos — Serves 4-6 with ground beef, beans, cheese sauce, pickled jalapenos, pickled red onions, shredded romaine, avocado and sour cream
• Loaded Fries — Crispy pork belly, cheese sauce, pickled red onions, jalapeños, scallions and ranch

Desserts

• Frozen Treats — Take a trip to the freezer and pick your favorite frozen treat

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