Two E Bar/Lounge

Bar, 2 E 61st St, New York, NY

VeganScore 30

Menu

Mains

• Chicken Club Sandwich — Poached chicken, crispy bacon, lettuce, tomato & mayonnaise
• Lemon Apricot Sandwiches

Starters

• Aloo Matar Samosas — Spiced roasted potato & peas, cumin pastry Vegan
• Hara Bhara Kebab — Roasted vegetables & garlic spinach kebab Vegan
• Dates & Babaganoush Crepes Vegan
• Laal Mirch Ka Chicken Tikka — Tender chunks of chicken, spiced yogurt marinade
• Shrimp Ghee Roast — White Gulf shrimp, toasted red chili sauce
• Gosht Shammi Kebab — Minced lamb kebab
• Angus Beef Sliders — Short-rib blend, mini brioche bun, American cheese & house burger sauce
• Oysters on the Half Shell — Maison BeauSoleil Oysters with cucumber mignonette
• Lasooni Paneer Tikka — Soft malai paneer, garlic yogurt marinade
• Zafrani Murgh Tikka — Saffron flavored chicken with mild Indian spices
• Malai Hari Gobhi — Broccoli marinated with yogurt, pomegranate and Indian spices
• Spiced Chicken Tartlet
• American Caviar & Buckwheat Blinis
• English Cucumber with Dill Cream Cheese
• Deviled Eggs Brioche Buns with Red Sorrel
• Boursin Cheese & Asparagus Crostini with Tomato Jam
• Catskill Smoked Salmon on Rye Bread — Balsamic Onions & Sour Cream

Desserts

• Warm Dark Chocolate Cake — Gluten free cake and crème brûlée ice cream
• Ice Cream & Sorbet — Seasonal flavors
• Cranberry Scones — With Devonshire Cream, Preserves and Meyer Lemon Curd
• Fresh Fruit Tartlets
• Red Cherry Financiers
• Coffee Opera Cake
• Lemon Meringue Tarts
• Chocolate Sand Cookies

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