Trattoria Reggiano Italian Restaurant

Italian restaurant, 3355 S Las Vegas Blvd, Las Vegas, NV

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Capellini Pomodoro — San Marzano pomodoro sauce, evoo, garlic, basil Vegan
• Gardein Chick'n Parmigiana — Vegan Chick'n, San Marzano pomodoro sauce, vegan mozzarella, seasonal vegetables Vegan
• House-Made Ricotta Gnocchi — Vodka Sauce, crispy prosciutto
• Lobster Ravioli — Our signature ravioli, pink sauce, topped with jumbo shrimp
• Spaghetti Carbonara — Pancetta, green peas, Reggiano
• Spaghetti & Meatballs — House-made meatballs, San Marzano pomodoro sauce
• Fettuccine Alfredo — Light cream sauce, grated Reggiano
• Bolognese Alla Trattoria — Tomato ragu with veal, pork, and ground beef, topped with Ricotta Salata, choice of pappardelle, rigatoni, or spaghetti
• Lasagna — Our family recipe
• Linguine & Clams — Fresh clams, white wine, garlic, evoo, red or white sauce
• Baked Ziti — Our house specialty
• Shrimp Scampi — Stuffed jumbo shrimp, evoo, garlic, white wine, lemon, butter, linguine
• Grilled Salmon — Broccoli, baby carrots, fingerling potatoes
• Frutti Di Mare — Clams, mussels, shrimp, calamari, red or white sauce, linguine
• Branzino — Brown butter pan seared branzino, capers, white wine, spinach, fingerling potatoes
• Chicken Parmigiana — Breaded chicken breast, San Marzano pomodoro sauce, mozzarella, spaghetti
• Veal Parmigiana — Breaded veal loin, San Marzano pomodoro sauce, mozzarella, spaghetti
• Filet Mignon — Grilled Certified Angus Beef, roasted potatoes, seasonal vegetables
• Chicken Piccata — Pan-seared chicken breast, lemon, white wine butter sauce, capers, served with spaghetti
• Veal Scaloppini Piccata — Pan seared in lemon butter sauce, capers, white wine, seasonal vegetables
• Veal Milanese — Breaded veal loin, arugula, lemon, evoo, Reggiano
• Chicken Francese — Sautéed chicken breast, lemon, white wine butter sauce, served with spaghetti
• Eggplant Parmigiana — Breaded eggplant, San Marzano pomodoro sauce, mozzarella, spaghetti
• Margherita — San Marzano tomatoes, bufala mozzarella, basil, evoo
• Pepperoni & Olives — San Marzano tomatoes, bufala mozzarella, kalamata olives, evoo
• Caramelized Pear & Prosciutto — Caramelized Bosc pears, Gorgonzola, sliced prosciutto, arugula, balsamic reduction
• Spicy Sopressata Salami — Spicy salami, sliced jalapeño, honey, bufala mozzarella, San Marzano tomatoes, basil

Starters

• Bruschetta — House-made bread, diced tomatoes, garlic, balsamic glaze, basil oil, Reggiano
• Eggplant Rollatini — Ricotta, San Marzano pomodoro sauce, Reggiano
• Caprese Salad — Heirloom tomatoes, Burrata mozzarella, evoo, basil
• Antipasto Platter — Serves 2-4. Chef's selection of meats, cheeses, olives, and peppers
• Baked Clams — Garlic, white wine, fresh herbs & evoo
• Calamari — Lightly breaded, mild or spicy marinara sauce
• House-Made Meatballs — Our family recipe of pork, veal, and beef
• Filet Mignon Carpaccio — Arugula, capers, mustard aioli, shaved Reggiano
• House-Made Garlic Knots
• Pasta E Fagioli Soup — Cannelini beans, house made broth, diced prosciutto
• Arugula And Cherry Tomato Salad — Lemon-evoo dressing & Reggiano
• Caesar Salad — Garlic croutons, cherry tomatoes, anchovies, Reggiano
• Panzanella Salad — House-made croutons, heirloom tomatoes, olives, red onion, cucumber, red wine vinaigrette, Reggiano
• Arugula Caesar & Truffle Oil — Garlic croutons, cherry tomatoes, anchovies, Reggiano

Start your free trial