Toby's Estate (Tribeca)

Cafe, 310 Greenwich St, New York, NY

VeganScore 50 · 2 vegan main dishes

Menu

Breakfast

• Mushroom & Hummus on Sourdough — Sourdough, hummus, mushrooms, garlic, microgreens. Vegan
• Heirloom Tomatoes on Sourdough — Sourdough, avocado, heirloom tomatoes, balsamic, sesame seeds. Vegan
• Soft-Boiled Eggs with Labneh — Two soft boiled eggs, labneh, chili oil, parsley, dukka. Served with sourdough.
• Club Sandwich — Chicken breast, pastrami, egg, cheddar, lettuce, tomato.
• Avo Toast with Cheese — Sourdough, avocado, mascarpone, microgreens, pickled red onions, black sesame seeds.
• Shakshuka — Eggs, tomato paste, feta, parsley. Served with sourdough.
• Bagel with Cream Cheese — Plain cream cheese.
• Black Truffle Grilled Cheese — Sourdough, black truffle cheese, manchego, yellow mild cheddar, white cheddar, gruyere.

Starters

• Pesto Orzo Salad — Orzo pasta, cherry tomatoes, cannellini beans, bocconcini, arugula, basil pesto.

Desserts

• Peanut Butter Banana on Sourdough — Sourdough bread, peanut butter, banana, jam. Vegan
• Coconut Chia — Chia, honey, bananas, coconut, almonds.
• Fruit Granola — Greek yoghurt, espresso granola, blueberries, strawberries, honey.
• Açai — Açai, bananas, blueberries, strawberries, honey, pumpkin seeds.
• Belgian Waffles — Homemade waffles, mixed berries, maple syrup.
• French Toast — Creme brulee, dulce de leche sauce.

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