The Whitby Bar
Restaurant, 18 W 56th St, New York, NY
VeganScore 70 · 3 vegan main dishes
Menu
Breakfast
- Fruit Plate With Berries Vegan
- Açaí Banana Split — Granola, berries, peanut butter Vegan
- Quinoa Kale Sweet Potatoes Tomatoes Mushrooms Avocado Vegan
- House Made Granola With Berries — Choice of yogurt and local honey
- Certified Gluten Free Steel Cut Or Rolled Oats — Your choice of dairy and toppings
- Eggs Any Way — With Whitby potatoes
- Eggs Benedict
- Eggs Florentine
- Eggs Royale
- Quinoa Kale Sweet Potatoes Tomatoes Mushrooms Avocado With Eggs — Add eggs
- Shakshuka — Eggs, tomato, piquillo pepper, goat cheese
- Egg White Frittata — Avocado, spinach, broccoli, feta
- Burrata Scrambled Eggs — Grilled tomato, arugula, focaccia, truffle vinaigrette
- Smoked Salmon Scrambled Eggs — Salad
- Avocado Toast — Tomato, goat cheese, radish and za'atar
- Avocado Toast With Eggs — Add eggs
- Challah French Toast Pancakes Or Waffles — Berry compote, whipped cream
- Toasted Bagel — Smoked salmon, avocado, tomato, red onion
- American Breakfast — Eggs, bacon, pancakes or waffles
- English Breakfast — Eggs, bacon, sausage, black pudding, mushrooms, tomatoes
- The Whitby Breakfast — Your choice of items from the buffet
- Croissant
- Pain Au Chocolat
- Danish Pastry
- English Muffin
- Toast Preserves
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