The Taste Of Home

Chinese restaurant, 43 Bayard St, New York, NY

VeganScore 40

Menu

Mains

• Pork Ribs Black Bean Sauce On Rice — Steamed spareribs with fermented black beans, tender and delicious, served with rice, savory and appetizing.
• Mushroom & Chicken — With its rich shiitake mushroom flavor, tender chicken, and sauce that seeps into the rice, this is a timeless classic steamed rice dish.
• Minced Pork with Preserved Vegetable & Rice — Classic Preserved Vegetable and Pork Patty Rice. Savory, flavorful, and delicious.
• Squid Meat Patty Rice — The rich seafood flavor of dried squid is infused into the meat patty, bringing a unique and authentic Cantonese savory aroma.
• Steamed Pork Belly Rice with Shrimp Paste — The unique salty and savory flavor of the shrimp paste enhances the richness of the pork belly, resulting in a flavorful and robust taste.
• Steamed Minced Meat Rice with Silver Fish And Preserved Meat — The freshness of the silverfish and the aroma of the cured meat permeate the meat patty, creating a savory and flavorful blend with rich layers of taste.
• Steamed Chicken Rice with Golden Needle And Cloud Ear Fungus — Steamed chicken rice with enoki mushrooms and cloud ears. Tender chicken with mushrooms, steamed to perfection.
• Steamed Pork Patty with Salted Fish & Rice — Cantonese classic, steamed pork patty with salted fish, savory and appetizing.

Starters

• Red Bean Paste Sweet Soup — Red beans are simmered until they become mushy, resulting in a smooth, sweet, and comforting classic dessert soup. Vegan
• Mung Bean Sweet Soup — Green bean soup, refreshing and sweet. A traditional dessert. Vegan
• Dendrobium, American Ginseng, And Longan Juice Soup — Nourishing meat broth with dendrobium, ginseng and longan, simmered for a delicious and warming soup.
• Tianqi And Danshen Stewed Meat Broth Soup — Tianqi and Danshen promote blood circulation and remove blood stasis. The soup has a slightly sweet herbal flavor and is beneficial to cardiovascular health.
• Winter Melon, Barley, And Dried Scallop Stewed Pork Bone Soup — Refreshing soup, winter melon, Job's tears, dried scallops, and pork bones, delicious and refreshing.
• Wild Chicken Bone Grass Stewed Pork Pancreas Soup — Chicken bone grass with pig's tongue soup, clearing heat and nourishing. A Cantonese favorite.
• Red Ginseng Chicken Stew with Turtle Soup — Tender turtle soup with red ginseng and chicken, flavorful and nourishing.
• Fig, Night-blooming Cereus, Soybean, And Pork Bone Soup — Sweet and nourishing fig, cereus, soybean and pork bone soup, rich in nutrition, suitable for all ages.
• Liver-protecting Herb And Longan Stewed with Meat Broth — Nourishing meat broth with longan and herbs, simmered for a delicious and warming soup.
• Morinda Officinalis And Eucommia Ulmoides Ox Penis Soup — Nutritious beef tendon soup with medicinal herbs, slow-cooked for a rich, warming broth.
• Nourishing Stewed Conch Soup — Conch head has a delicious flavor and a rich broth. It nourishes yin and tonifies the kidneys, making it a traditional tonic.
• Warming Pepper Pork Tripe And Chicken Soup — Nourishing pepper pork belly chicken soup, delicious and warm, with soft pork tripe and spicy pepper.
• Scallop And Bitter Melon Stewed Pork Bone Soup — Cantonese soup with scallops, bitter melon, and pork bone, slow-cooked for a refreshing taste.
• Raw And Cooked Rehmannia Root Soup — Nourishing soup with Rehmannia and dragon bone, simmered, rich flavor.
• Lotus Root, Peanut, Black Bean, And Pig Tail Soup — Lotus root is soft and powdery, and the soup is rich and flavorful. It is rich in collagen and has the effect of strengthening muscles and bones.
• Coconut And Sea Coconut Stewed Chicken Soup — Coconut chicken soup, sweet and rich. Tender chicken, nourishing and healthy.
• Kidney Stewed Watercress Soup — Nourishing soup with preserved duck kidney and watercress, sweet and refreshing.
• Nourishing Oxtail Soup — Nutritious oxtail soup with medicinal herbs. Rich broth, tender oxtail, and nourishing.
• Stewed Pork Bone Soup with Ox-strength And Five-finger Peach — Pork bone soup with Radix Fici Simplicissimae and five-finger peach. Sweet and savory soup.
• Steamed Glutinous Rice with Chicken — The glutinous rice wraps around marinated chicken and other fillings, with the fragrance of lotus leaves permeating the dish, resulting in a soft, glutinous, and savory flavor.

Desserts

• Guiling Herb Jelly — Made with traditional herbs, it has a smooth and tender texture, a slightly bitter taste with a sweet aftertaste, and is good for clearing heat and removing dampness, making it suitable for all seasons. Vegan

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