THE Steak House

Steak house, 2880 S Las Vegas Blvd, Las Vegas, NV

VeganScore 40

Menu

Mains

• Prime Rib — Bone In, 24 oz
• Prime Rib Petite Cut — 16 oz
• Rib Eye — 24 oz on the bone
• Filet Mignon — 12 oz
• Filet Mignon Petite — 8 oz Petite
• Porterhouse — 24 oz
• New York Strip — 16 oz
• Lamb Chops — 2 double chops
• Lobster Tail
• Alaskan King Crab Legs
• Chilean Sea Bass — Soy Glaze
• Salmon Fillet — Simply Grilled or Sweet Chili Glaze
• Jidori Chicken Breast — with Marsala Sauce
• Sirloin Meal
• Chicken Meal

Starters

• Sauteed Mushrooms Vegan
• Jumbo Shrimp on Ice
• King Crab Leg on Ice
• Seafood Sensation — A selection of chilled Crab legs, Oysters and Shrimp
• Oysters on the Half Shell
• Grilled Garlic Shrimp
• Crab Cake — Baked and served with spicy Remoulade
• Brussel Sprouts — Sherry Glaze and Bacon
• French Onion Soup
• Whole Leaf Caesar
• Spinach — with hot Bacon dressing
• Blue Cheese Wedge

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