The Playwright Irish Pub

Irish pub, 27 W 35th St, New York, NY

VeganScore 30

Menu

Mains

• Chicken Pot Pie — Chicken, vegetables & cream sauce, topped with puff pastry
• Irish Bangers & Mash — Irish sausages, sautéed onions & gravy
• Shepherd's Pie — Casserole of beef & mixed vegetables, topped with whipped potatoes & melted Cheddar
• Fish & Chips — Ale beer battered cod, tartar sauce & malt vinegar
• Chicken Curry — Chunky grilled chicken, carrots, green peas & basmati rice, served with French fries
• Corned Beef & Cabbage — Irish corned beef, boiled potatoes & parsley cream sauce
• Grilled NY Sirloin Steak — 12oz. sirloin, French fries & mixed mesclun salad
• Gaelic Sirloin Steak — 12oz sirloin, peppercorn flambée, whiskey sauce, mashed potatoes & mixed vegetables
• Grilled Porterhouse T-Bone Steak — With creamy mash, sautéed brussels sprouts & peppercorn sauce
• Grilled Pork Chops — 10oz pork chops with creamy mash, vegetable of the day & apple sauce
• Chicken Marsala — Grilled chicken breast, with herbs and mushroom sauce, served with creamy mash and our vegetable of the day
• Baked Salmon Filet — With rice & vegetables in a lemon caper sauce
• Filet of Sole Francaise — Served with our vegetable of the day
• Steak Frites — 10oz CAB Flat Iron Steak, herb butter, fries
• Long Island Shrimp — jumbo shrimp, lemon garlic white wine sauce, over mashed potatoes or rice, mixed veggies
• Atlantic Salmon — pan seared, mashed pou mixed vegetable lemon cream, white we
• Irish Chicken Curry — grilled chicken simmered in house made curry, with sauteed onions & sauteed mushrooms, half rice Schalf fries
• Bangers & Mash — grilled Irish sausage, mashed potatoes, onion gravy
• Margherita
• Pepperoni
• Build Your Own Burger — certified angus chuck/brisket blend
• Playwright Paddy Melt — Russian sauce, sautéed onions, American cheese, on rys
• Texas Burger — cheddar, jalapeños, smokey BBQ sauce
• Messy Burger — cheddar, bacon, BBQ sauce, sautéed onions, pickles, relish
• Veggie Burger — mixed veggie patty, guacamole, chipotle mayo
• French Dip — Angus roast beef, provolone, horseradish mayo, cup of Au jus
• Cornflake Crispy Chicken — lettuce, tomato, sriracha mayo, coleslaw
• Steak Sandwich — Carved flat iron steak, sauteed onions, sauteed mushrooms, melted Swiss
• Chicken Wrap — Choice of Buffalo or Chipotle, lettuce, tomato, onion, bleu cheese
• Herb Grilled Chicken — Bacon, chipotle aioli, melted Swiss, lettuce, tomato toasted ciabatta bread
• Corned Beef — creamy coleslaw, Swiss cheese, thousand Island dressing, served on Rye

Starters

• House Salad — Mixed mesclun tossed in balsamic vinaigrette Vegan
• Garden — hearts of romaine, tomato, red onion, balsamic Vegan
• Guac & Chips — house made guacamole, corn tortilla chips Vegan
• Baked Buffalo Wings — Buffalo, BBQ or Japanese style wings served with celery, carrots & homemade blue cheese
• Crispy Calamari — Served with homemade marinara sauce and yogurt dill dipping sauce
• Beer Battered Shrimp & Chips — Served with horseradish & sriracha dipping sauce
• Maryland Crab Cakes — Served with horseradish & sriracha roulade
• Fish Tacos — Garnished with pico de gallo, shredded Mexican cheese, guacamole & chipotle cilantro mayo
• Grilled Cajun Shrimp — 5 pieces of Cajun spiced grilled shrimp in our special homemade spicy sauce
• Nachos — Guacamole, pico de gallo, salsa, jalapeños, beans, sour cream, shredded cheese & black olives
• Warm Bruschetta — Tri color corn tortillas, fresh tomatoes, basil, garlic, salt, pepper, sun dried tomatoes, olive oil, garlic & fresh mozzarella
• Caesar Salad — Romaine lettuce tossed in Caesar dressing, sprinkled with Parmesan & croutons
• Sampler Platter — Wings, Fingers, Mozzarella Sticks, Potato Skins
• Chicken Caesar — Romaine lettuce tossed in Caesar dressing, sprinkled with Parmesan cheese & croutons
• Cobb — Grilled chicken, bacon, boiled eggs, tomatoes, black olives, cucumbers, crumbled blue cheese & avocado, tossed in a balsamic dressing
• Grilled Tuna Nicoise — Seasonal green leafs, boiled eggs, tomatoes, black olives, green beans, potato salad & roasted red peppers, tossed in a seasonal ginger dressing
• Chef — Turkey, chicken, ham, eggs, tomato, cucumber, olives, cheddar, swiss with balsamic dressing
• Soup of the Day — Bowl 6 / Cup 4
• French Onion
• Caesar — hearts of romaine, Caesar dressing, parmesan cheese
• Steakhouse — CAB flat iron steak, crispy romaine, grilled red onion, bleu cheese crumble, avocado, bleu cheese dressing
• Chopped Salad Bowl — chicken, steak or shrimp, Pico de Gallo, shredded cheese, guacamole, chipotle mayo
• French Onion Soup — con & topped with meliad cheese
• Dumplings — crispy pork, side of sweet Thel call sauce
• Veggie Quesadilla — cheddar, roasted veggies, sour cream, guacamole, pico de gallo
• Chicken Tenders — original, BBQ, buffalo or sweet Thai chill
• Calamari — house made marinara sauce & chipotle mayo
• Philly Cheesesteak Eggrolls — sriracha ketchup dipping sauce
• Jumbo NY Style Soft Pretzel — beer cheese sauce & Dusseldorf mustard
• Mozzarella Sticks — house made marinara
• Onion Rings — special onion ring sauce & ranch
• Traditional Boneless Wings — Buffalo, 880, Sweet the or tango Hebe Sweet fenys wl carrots & celery, bieu cheese or ranch p

Desserts

• New York Cheesecake — Creamy cheesecake, topped with homemade whipped cream
• Apple Pie — Served with a scoop of vanilla ice cream
• Red Velvet Cake — Cream cheese frosting, topped with homemade whipped cream
• Chocolate Mousse Cake — Double layers of chocolate mousse, topped with homemade whipped cream
• Ice Cream — Choice of vanilla, strawberry or chocolate

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