The Loyalist

New American restaurant, 177 N Ada St, Chicago, IL

VeganScore 40

Menu

Mains

• Potato Gnudi — green garlic, parmigano reggiano, brown butter
• Trout à la Grenobloise — Meyer lemon, brown butter, gooseberry
• Half Chicken — Sourdough, smoked dates, foie gras mousse
• Bistro Filet — Madeira jus, anchovy butter
• The French Smash — Smash patty, herb butter, cornichon, mornay, frites
• The Loyalist OG Cheeseburger — Pickled & charred onion, sesame seed bun, frites

Starters

• A Simpler Salad Vegan
• Spence Farm Egg — Hard boiled, Russian dressing
• Gougères — Mimolette, bacon cream
• Anchovy Toast — Milk bread, soft butter, yuzu
• Deviled Egg — Smoked trout, pickled beet, dill
• Pommes Paillasson — escargot, garlic aioli
• Tête de Cochon — Sourdough, apple, Dijon
• A Simple Salad, If You Will — Local greens, walnut praline, cheese, avocado, French vinaigrette
• Pâté Maison — Country style pâté: venison, fig, foie gras
• Beef Tartare — Aged beef fat dressing, capers, anchovies
• Kanpachi Crudo — Baby fennel, rhubarb, fresno chili
• Half-Dozen Oysters — Tomato, seaweed, horseradish
• Heirloom Tomato Salad — ricotta, black olive, pan d'épices
• French Onion Soup — Pâte à choux, gruyère cheese, thyme
• Mussels à la Bourguignonne — Brandade cream, bacon, herb butter

Desserts

• Chocolate Chip Cookie — Brown butter, cocoa nibs
• Tarte au Citron — lemon curd, meringue
• Chocolate Profiteroles — Chocolate sauce, miso-vanilla ice cream
• Pavlova — pineapple, caramel crème diplomat

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