The Lobster

Seafood restaurant, 1602 Ocean Ave, Santa Monica, CA

VeganScore 30

Menu

Mains

• 1.5 Lb Steamed Maine Lobster — Green Beans, Weiser Farms Heirloom Potatoes & Drawn Butter
• 3 Lb Grilled Maine Lobster — Fresh Herbs, Lemon & Drawn Garlic Butter
• Mixed Grill — ½ Maine Lobster, New York Strip Steak & Charred Broccolini
• Lobster Roll — Little Gem Lettuce, Japanese Mayo on a Toasted Butter Roll, Pickled Cucumber
• Jumbo Lump Crab Roll — Old Bay Mayo, Buttered Brioche & Pickles
• Certified Angus Beef Cheeseburger — Special Sauce, Charred Onion, Bacon Jam, House Pickle & Truffle Fries
• Black Chitarra Pasta — Black Mussels, Clams, Shrimp, Crab & Calamari with Garlic, Tomatoes, Basil & Chili
• Seared Rare Yellowfin — Crab Fried Rice & Green Mango Salsa
• Hand-Cut 8oz Filet 'Steak & Frites' — Certified Angus Beef, Truffle Parmesan Fries & Green Peppercorn Sauce
• Smash Burger — American Cheese, Pickles & Special Sauce
• Shrimp & Kimchi Fried Rice
• Steak On A Plate — Add OBAN 14 yr - 20
• Grilled Cheese — with Fries or Crudité
• Chicken 'Fingers' — Fries or Crudité
• Mortadella & Prosciutto — Truffle Cream, Arugula, Sun Gold Tomato & Pepperoncini
• Route 66 Double Smash Burger — American Cheese, Pickles & Special Sauce
• Grilled Gulf Shrimp Tacos — Salsa Macha, Brussels Slaw, Jalapeno & Avocado
• Featured Entrée - Roasted Australian Lamb Rack — Minted Pea Risotto, Green Harissa Yogurt & Grilled Jimmy Nardello Peppers
• Herbed Noodles — Roasted Mushrooms, Delta Asparagus, English Peas, Pesto & Parmesan
• Day Boat Scallops — Parisian Style Gnocchi, Maitake Mushroom, Caramelized Shallot & Pickled Radish
• Seared Alaskan Halibut — Grilled Asparagus, Chive Whipped Potato & Caper Salsa Verde
• Wild California King Salmon — Caramelized Cauliflower, Confit Potatoes & Romesco Sauce

Breakfast

• Korean Fried Chicken N' Waffles — Shaved Brussels & Peanut Slaw, Smoked Gochugaru Syrup
• Cured Salmon Benedict — & Dill Hollandaise
• Maine Lobster Benedict — Toasted English Muffin, Braised Asparagus, Poached Eggs & Dill Hollandaise
• 10oz. Ribeye Steak N' Eggs — (Bone Marrow Basted) with Roasted Fingerlings & Sautéed Greens
• Buttermilk Waffle Or Little Stack O' Hotcakes — & Tons of Powdered Sugar

Starters

• Enzo's Sourdough — with Homemade Butter & Sea Salt
• Garlic Bread With Four Cheese Fondue
• Oyster Sampler — 8 Oysters with Mignonette, House Hot Sauce & Cocktail Sauce
• Spicy Yellowfin — Crispy Rice, Kimchi Mayo & Jalapeño
• Golden Imperial Osetra Caviar — Brioche Toast Points, Chopped Egg, Chives, Shallots & Crème Fraiche
• New England Style Clam Chowder — House Smoked Bacon, Heirloom Potatoes, & Croutons
• Cured King Salmon — Whipped Burrata, Grilled Bread, Caper Salsa Verde, Fresno Chili
• Seasonal Caesar — Gem Lettuce, Chicory, Garlic Croutons & Parmesan
• Maine Lobster Salad — Little Gem Lettuce, Avocado, Citrus Segments & Fried Leek
• Seared Crab Cake — Remoulade, Wild Arugula Salad & Lemon
• Steamed Black Mussels — Piedmontese Pepper Paste, Preserved Lemon, Vermouth Butter & Grilled Bread
• Charred Octopus — Piquillo, Edamame Hummus, Pee Wee Potatoes, Pickled Baby Fennel & Black Garlic Aioli
• Crispy Calamari & Prawns — Garlic Anchovy Aioli, Ponzu & Sweet Chili Sauce
• Blue Crab Gumbo — Gulf Shrimp, Andouille Sausage, Organic Chicken & Buttered Rice
• Seafood Tower — 1/2 of a Steamed Lobster, 8 Mussels, 6 Oysters, 4 Shrimp, Crab Salad n' Chips
• Four Deviled Eggs — Jumbo Lump Crab, Caviar, Preserved Lemon Aioli
• Garlic Bread — Four Cheese Fondue / Add Crab 6/ Add Prosciutto 8
• 4 Chilled Oysters
• Rhode Island Style Calamari — Hot Cherry Peppers, Garlic & Scallion
• Saucy K-Town Ribs — Roasted Peanut-Brussels Sprout Slaw
• Summer Corn & Lobster Chowder — Smoked Bacon & Croutons
• Crispy Soft Shell Crab — Heart of Palm Ceviche, Avocado, Cucumber & Salsa Macha
• Prime Beef Tartare — Diced Filet Mignon, Capers, Shallot, Imported Anchovy, Quail Egg & Truffle Potato
• Chilled Maine Lobster Salad — Heirloom Tomatoes, Smashed Cucumber, Croutons & Green Goddess

Other

• Small Bites Big Nights — a Cookbook by Chef Govind Armstrong
• Chef Govind Armstrong's All Purpose Seasoning Blend

Start your free trial