The Formosa Cafe

Restaurant, 7156 Santa Monica Blvd, West Hollywood, CA

VeganScore 30

Menu

Mains

• Hainan Chicken — Poached chicken, turmeric, pandan rice & ginger scallion sauce with marinated cucumbers
• Chow Mein — Egg noodles, broccolini stems, celery, carrots, onions, scallions, sesame seeds, crispy shallots
• Spicy Dan Dan Mian — Slow cooked ground brisket, egg noodles, peanut paste, spiced chili oil, bok choy, fresno chilis, mustard greens
• Sticky Short Rib Sesame Noodles — Seared short rib, egg noodles, cilantro leaf, fried garlic & shallots, pickled fresno chilis
• Kung Pao Chicken — Seared organic chicken, peanuts, zucchini, garlic, ginger. served with white rice
• Orange Chicken — Fried organic chicken thighs, house orange sauce, dried chilis, scallions served with white rice
• Walnut Shrimp — Battered shrimp, honey glaze, candied walnuts, shaved radish, sesame seeds. served with white rice
• Steak + Broccolini — 8oz peppered beef tenderloin, fresh cut broccolini, caramelized onions, scallions. served with white rice
• Chinese Seared Salmon — Seared salmon, served over sweet soy serrano citrus oil, with micro cilantro and julienned ginger
• Honey Sesame Shrimp — Stir-fried shrimp tossed with fresh garlic, red chili, sweet peppers, onions, and homemade honey sesame sauce
• Chinese BBQ Pork — Crispy pork hock with chinese bbq sauce, steamed bao buns, spicy mustard, sweet citrus sauce, bean sprouts, cabbage & cucumber slaw with citrus dressing. serves 2-4

Starters

• Crispy Spring Rolls — Vegan rolls with cabbage, mushrooms, and carrots Vegan
• Veggie Bao Dumpling — Rice noodles, tofu, scallions, ginger & garlic Vegan
• Asian Greens — Seasonal vegetables, crispy shallots, black vinegar sauce Vegan
• Fried Tofu — Sweet soy glaze, pickled fresno chilis, scallions Vegan
• Kung Pao Brussels Sprouts — Brussels sprouts, zucchini, green onions, peanuts & dried chilis Vegan
• General Tso's Cauliflower — Crispy cauliflower, general tso sauce, jalapeño garnish Vegan
• Chinese Garlic Green Beans — Organic blue lake green beans tossed with fresh garlic, soy, and sugar Vegan
• Crispy Pot Stickers — Stuffed with pork & cabbage, sweet chili sauce
• Szechuan Wings — Spicy chicken wings, house made ranch
• Shrimp & Pork Shu Mai — Open faced steamed dumplings, minced carrots, served with chili oil and house dipping sauce
• Tuna Tartare On Wonton — Ahi tuna, minced shallots, chives, scallions, micro greens, sesame oil, ponzu, house sauce
• Chili Wontons — Pork & ginger dumplings in a sweet chili & garlic sauce
• Xiao Long Bao "Xlb" Soup Dumplings — Pork, garlic, ginger, scallions
• Crab Rangoon Dip — Lump crab meat, cream cheese blend, onions, chili oil, served with house chips
• Chili Crisp Shrimp Salad On Wonton — Poached shrimp tossed in homemade chili crisp, house spicy aioli, minced shallots, chives, scallions, lemon, and maldon salt
• Marinated Cucumbers — Persian cucumbers marinated in sesame chili & fish sauce
• Chinese Chicken Salad — Romaine lettuce, grilled chicken breast, cucumber, carrots, bean sprouts, scallions, mandarin oranges, sesame seeds, crispy wontons, house dressing

Desserts

• Vegan Chocolate Cake With Yuzu Sorbet — Mint, citrus zest, chocolate drizzle and edible dianthus micro flowers Vegan
• Fried Sesame Balls & Taro Ice Cream — Ice cream and sesame balls may be ordered separately upon request: $6 each order
• Apple Cinnamon Wonton — Gala apples, cinnamon, caramel, nutella & pecan crumbles served over ice cream
• Chocolate Xiao Long Bao "Xlb" — Milk chocolate filling with a vanilla cream dipping sauce

Start your free trial