The DL
Lounge bar, 95 Delancey St 3rd Floor, New York, NY
VeganScore 30
Menu
Mains
- DL Burger — House blend brisket & short rib, white cheddar or Gruyere cheese, served on an english muffin with house salad, BBQ or parmesan truffle fries
- Fish Sandwich — Beer battered fish, scallion tartar sauce, pickles, served on a brioche bun
- Fried Chicken Sandwich — Buttermilk chicken, pickles, spicy paprika mayo, coleslaw, with house salad, BBQ or parmesan truffle fries
- Mushroom Flatbread
- Bresaola Flatbread
- Shepherds Pie — Ground beef, vegetables, mashed potato, parmesan
- Fish Tacos — Beer battered, cabbage, pickled red onion, sour cream or ancho pepper aioli, two per order
- NY Strip — 12.5oz cut, french fries, cumin aioli, bordelaise or peppercorn sauce
- Fish & Chips — Beer battered, triple cooked chips, tartar sauce
- Lamb T-Bone — Herb couscous, yoghurt sauce, pine nuts
- Organic Roasted Chicken — Peas, cherry tomatoes, corn, maple glazed baby carrots
- Rigatoni Bolognese — Beef bolognese, parmesan cheese
- Steelhead Trout — Pea puree, yoghurt, mint
- Pork Chop — Creamy mustard sauce, baby broccolini, mild harissa
Starters
- Blistered Shishito Peppers — Mezcal salt, lime Vegan
- Summer Garden Salad — Heirloom tomatoes, cucumber, red onion, radish, scallion with olive oil Vegan
- Guacamole & Chips Vegan
- House Salad — Leaf lettuce, red onion, cherry tomatoes, cucumber with red wine vinaigrette
- Lettuce Wraps — Curried chickpea, edamame, cucumber with dill tzatziki
- Jumbo Chicken Wings — Choice of teriyaki, spicy thai, sriracha honey; with ranch or blue cheese
- Beef Sliders — Cheddar / secret sauce
- Chicken Sliders — Roasted garlic mayo / provolone
- Portabella Sliders — Truffle aioli
- Coconut Shrimp — Served with sweet chili sauce, 15pcs
- Chicken Lollipops — Served with buffalo sauce, 24pcs
- Chicken Quesadilla — 2 quesadillas with 4 cheese, onions, peppers, jalapenos, spicy sour cream aioli, and a side of guacamole
- Caesar Salad — Baby gem, parmesan, garlic croutons
- Burrata — Cherry tomatoes, red onion, basil, garlic crostini with red wine vinaigrette
- Charcuterie Board — Cheese & meat selection of choice, choice of three or six
- Tuna Tartare — Sesame soy vinaigrette, avocado, garlic chips
- Shrimp Tempura — House-made chipotle aioli
- Steamed Mediterranean Mussels — Tomatoes, kalamata olives, onion, herbed-butter baguette
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