The Comfort Diner

Diner, 214 E 45th St, New York, NY

VeganScore 80 · 4 vegan main dishes

Menu

Mains

• Veggie Sandwich — Grilled zucchini, portobello mushrooms, avocado and caramelized onions wrap. Served with French fries or salad. Vegan
• Spinach Portobello Wrap with French Fries — With roasted red peppers and a splash of vinaigrette, wrapped in flat peasant bread. Vegan
• Quinoa Kale Bowl — Red and white quinoa, kale, roasted red peppers, grape tomatoes, shaved red onion, balsamic vinaigrette. Vegan
• Vegetarian Shepherd's Pie — Eggplant, zucchini, yellow squash, sweet peas, onions, peppers, celery & carrots in a roasted tomato sauce - topped w/ basil mashed potatoes and baked. Vegan
• Mini Burgers — Two delicious mini burgers 4oz with lettuce and tomato on brioche rolls. Served with French fries.
• Southwestern Chicken Wrap with French Fries — Grilled chicken, avocado, pepper jack cheese, lettuce, tomato & chipotle mayo rolled in a wrap.
• Greek Salad with Chicken Wrap with French Fries — Grilled chicken, mixed green, tomatoes, cucumber, red onion, green peppers, and feta cheese.
• Comfort Burger with French Fries — A delicious half pound broiled to perfection and placed on a comfortable bun. Choice of beef, turkey or veggie.
• Imagination Burger with French Fries — Choose up to three toppings: mushrooms, caramelized onions, avocado, or vegetarian chili or any of our cheeses.
• Macaroni and Cheese — Baked with a crunchy, golden top.
• Chili Mac — We top half an order of our mac & cheese w/ half an order of our vegetarian chili.
• Fettucine Alfredo — A creamy, cheesy classic. Prefer marinara sauce? No problem - ask and you shall receive!
• Grilled Soft-Shell Chicken Tacos — Two soft tortillas filled with chicken, chopped lettuce, fresh salsa and shredded pepper jack cheese. Served with black beans, Spanish rice and guacamole.
• Comforting Chicken Pot Pie — Savory chunks of chicken, carrots, celery, potatoes and peas in a velvety cream sauce, baked with a flaky crust.
• Thanksgiving Every Day — Roasted turkey breast, stuffing, mashed potatoes w/ gravy, homemade cranberry sauce and fresh veggies.
• Herb Roasted Half Chicken — Served w/ mashed potatoes, gravy & today's vegetable.
• Honey Dipt' Southern Fried Chicken — With mac & cheese and collard greens!
• Pan Seared Tilapia — Topped with tomato-caper butter and served with jasmine rice and the vegetable of the day.
• Chicken Fried Chicken — Chicken breast dusted in seasoned flour and pan fried until nice 'n' crispy. Served with a heap of roasted garlic mashed potatoes, lumpy cream gravy and collard greens.
• Parmesan-Crusted Chicken — Parmesan-crusted chicken breast, pan seared and served with sage butter sauce, roasted new potatoes and today's vegetable.
• Broiled Fillet of Flounder — Flaky and delicately delicious. Served with jasmine rice & steamed broccoli.
• Oven Crisped Fish and Chips — We top our fish fillet with seasoned breadcrumbs and cut Idaho potatoes into wedges and bake both until nice and crispy. Served with homemade tartar sauce, coleslaw and malt vinegar.
• Brinley's Lemon Chicken — Seared chicken breast served with sautéed mushrooms, a lemon pan sauce, jasmine rice and veg. of the day.
• Grilled Salmon — Served with a lemon pan sauce, jasmine rice and the vegetable of the day.
• Mom's Meatloaf (On Her Best Day) — With caramelized onion & mushroom gravy, roasted garlic mashed potatoes and today's vegetable.
• Pork Chop & Applesauce — Two center chops w/ our homemade chunky applesauce, roast garlic mashed potatoes and veg.
• Hooray for Steak — Choose either a 12-ounce ribeye steak, charbroiled and served with a baked potato and vegetable of the day.

Breakfast

• Belgian Waffle
• The All American — 2 Farm fresh eggs cooked any style with home fries and your choice of toast.
• Big Buttermilk Pancakes
• Big Bread Challah French Toast
• Great Cheese Omelet
• Spinach & Feta Omelet
• Western Omelet — Ham, pepper and onion.
• The B.B.C. — Our most popular omelet, made with bacon, broccoli and cheddar cheese. With home fries & toast.
• Comfort's Healthy Omelet — Egg whites and grilled vegetable omelet served w/ sliced tomato and whole grain toast.
• Imagination Omelet — Add up to 3 of the following to fill your omelet: Ham, bacon, sausage, turkey bacon, mushrooms, triple bean chili, spinach, onions, peppers or any of our great cheeses.
• Banana Pecans French Toast — With this version of our stuffed French Toast, we load it up with sliced banana and toasted Hazel nut. Of course, we add more on top!
• Fried Chicken and Waffle — This time we pile fried chicken fingers atop our Belgian waffle.
• Homemade Granola, Greek Yogurt, Bananas & Berries
• Lemon Ricotta Pancakes — With fresh blueberries- our most popular dish!
• Red, White & Blue Waffle — One of our big Belgian waffles that gets the treatment and its strawberries, bananas and blueberries that provide the treat!
• Country Breakfast — 2 Eggs any style, 2 buttermilk biscuits with white sausage gravy and grits.
• The Lumberjack — 2 Buttermilk pancakes, 2 eggs any style & choice of bacon, ham, sausage or turkey bacon.
• Huevos Rancheros — Crisp tortilla chips topped with fried eggs, fresh salsa, black beans, jack cheese and sour cream. Served with grits or home fries.
• Breakfast Burrito — Scrambled eggs, triple bean chili, avocado, shredded cheddar, fresh salsa, sour cream all rolled inside a flour tortilla.
• Red Flannel Hash — Homemade corned beef hash made w/ sweet potato & roasted beets. w/ poached eggs & toast.
• Eggs Benedict Sandy's Way — Poached eggs on toasted English muffin halves with American bacon & hollandaise sauce.
• Chilaquiles — Traditional Mexican breakfast of crumbled tortillas steeped in salsa & topped with pepper jack cheese. Served with two eggs any style, avocado and sour cream.
• Avocado Toast — Smashed avocado slathered on whole grain toast, topped with poached eggs and served with mixed greens or home fries.
• Mexican Omelet — Jalapeno, Onion, Tomato and pepper Jack Cheese.
• The Leo (Lox, Eggs, Onions) — 3 Scrambled eggs w/ smoked Salmon and caramelized Onions.
• Steak & Eggs — Grilled 12-ounce ribeye, 2 eggs cooked any style. Home fries and toast.
• Smoked Salmon Benedict
• Womlet of the Day — We top a Belgian waffle with omelet (mushroom and peppers).
• The New Yorker — A toasted bagel with smoked salmon, cream cheese, tomato, capers & red onion.

Starters

• Chopped Health Salad — Mixed greens, grilled portobello, eggplant, zucchini, yellow squash, roast beets, carrot, cucumber, roast red pepper & tomato chopped fine & tossed w/ vinaigrette. Vegan
• Grandma's Chicken Soup — Loaded with chicken, carrots, celery and noodles.
• A Nice Green Salad — With tomato, cucumber and red onion. Dressing choices: House vinaigrette, bleu cheese, thousand island, ranch, or avocado lime.
• A Small Caesar Salad — Hearts of romaine, shredded parmesan and homemade garlic croutons tossed with a delicious Caesar dressing.
• A Small Greek Salad — Feta, tomato, red onion, cucumber & Greek olives tossed with Romaine lettuce, olive oil and red wine vinegar.
• A Cup of Vegetarian Chili — With shredded cheddar cheese, sour cream, house made salsa and crisp tortilla chips.
• Mozzarella Wedges — Made right here, battered, fried and served with marinara sauce.
• Wild Mushroom Potato Pancakes — With our homemade chunky applesauce and sour cream.
• Grilled Chicken Skewers — Marinated chicken breast grilled and served with honey mustard or barbecue dipping sauce and mixed greens.
• Comfort Quesadilla — Loaded with pepper jack cheese and black beans. Topped with fresh salsa and sour cream.
• Sweet Potato, Spinach and Black Bean Quesadilla — With cheddar cheese. Served with sour cream & roasted tomato salsa.
• Buffalo Chicken Wings — Spicy wings with bleu cheese dressing, carrot and celery sticks.
• A Large Caesar Salad — Romaine, shredded parmesan & homemade garlic croutons tossed with delicious Caesar dressing.
• A Large Greek Salad — Feta, tomato, red onion, cucumber and Greek olives tossed with Romaine, olive oil and red wine vinegar.
• Apple and Gorgonzola Salad — Mixed greens, apples, gorgonzola, pistachios, grapes & dried cranberries tossed with raspberry vinaigrette.
• Comfort Diner Signature Salad — Roasted tomatoes, artichoke hearts, chickpeas & warm goat cheese atop balsamic vinaigrette tossed greens.
• Cobb Salad — Grilled chicken, bacon, tomato, avocado, hard boiled egg, romaine, red onion & bleu cheese dressing.
• Pistachio Chicken Salad — Pistachio-crusted chicken breast, asparagus & grape tossed tomatoes w/ romaine & avocado lime dressing. Low carb.
• A Big Bowl of Vegetarian Chili — A hearty, healthy helping of our chili topped w/ cheddar, sour cream, fresh salsa & corn tortilla chips.

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