The Chocolate Room

Chocolate shop, 269 Court St, Brooklyn, NY

VeganScore 10

Menu

Desserts

• Signature Chocolate Layer Cake — A luscious and perfect three-layer blackout cake. Available in 6" (serves 6–10) and 9" (serves 14–20).
• Flourless Chocolate Cake — Made with 70% Belgian chocolate, served with our decadent raspberry framboise sauce, and topped with fresh whipped cream. Naturally gluten-free.
• Chocolate Chip Almond Cake — Rich, warm, buttery cake served with our homemade caramel sauce. Add a vanilla scoop for the ultimate deliciousness!
• Chocolate Cream Pie — Flaky chocolate crust filled with silky dark chocolate cream, topped with clouds of fresh whipped cream and a zig-zag of dark chocolate.
• The Chocolate Room Pudding — A classic favorite made with semi-sweet chocolate and topped with fresh whipped cream.
• Chocolate Mousse — Milk chocolate mousse, caramel, hazelnut crunch and flourless chocolate cake.
• Butterscotch Custard — Silky butterscotch custard crowned with a crackling caramelized sugar top, offering the perfect contrast of creamy and crisp.
• Brownie Sundae — A warm, brownie with your choice of homemade ice cream, hot fudge, and fresh whipped cream. Topped with a Bada Bing all natural cherry.
• Ice Cream Cookie Sandwich — A single scoop of ice cream between two of our fresh chocolate chunk cookies
• Mini Ice Cream Sundae — A child scoop of our homemade ice cream with your choice of two toppings, whipped cream a cherry.
• Ice Cream Sundae — A double scoop of our homemade ice cream with your choice of two toppings, whipped cream a cherry.
• Affogato — Our vanilla ice cream, fresh whipped cream, and a shot of Brooklyn Roasting Company Espresso.
• Not Hot — A frozen version of our Classic or Dark Hot Chocolates blended with ice, and topped with fresh whipped cream.
• Banana Split — A bruleed banana, homemade vanilla, chocolate, and strawberry ice cream, hot fudge, caramel, strawberry sauce, and fresh whipped cream. Topped with a Bada Bing all natural cherry.

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