Thai Papaya

Restaurant, 321 Harding Pl, Nashville, TN

VeganScore 10

Menu

Starters

• Vietnamese Spring Rolls — 2 pcs. Fresh shrimp, sliced BBQ pork, cilantro, lettuce, and vermicelli, wrapped in thin rice paper. Serve with homemade savory peanut sauce
• Vietnamese Egg Rolls — 2 pcs. Crispy egg rolls, stuffed with ground pork, shrimp, with shredded carrots, taro, potato, and glass noodle, wrapped in thin spring roll pastry. Served with sweet n' sour sauce.
• Pork Skin Spring Rolls — 2 pcs. sliced cilantro, lettuce, vermicelli, roasted rice powder, mixed with shredded porkskin. Served with Chef's special fish sauce
• Bean Curd Roll — 2 pcs. Mixed ground pork and shrimp, seasoned, wrapped with bean curd roll, deep fried until crispy. Served with sweet n' sour sauce.
• Vietnamese Papaya Salad — Shredded papaya, mixed with sliced BBQ pork, squid, and shrimp. Sliced onions, pickled carrot and daikon, with fried shallots, freshly squeezed lime, mixed with spicy sauce and crush peanuts on top.
• Combo Meat Pho — Noodle soup served with sliced: rare beef, meat balls, tendon, well done beef, and tripe
• Beef Pho — Noodle soup served with sliced rare beef
• Meatball Pho — Noodle soup served with meatballs
• 7 n' 8 Pho — Noodle soup served with meatball with sliced rare beef
• Chicken Pho — Noodle soup served with sliced tender chicken
• Seafood Pho — Noodle soup served with shrimp, squid, crabmeat, and tender fishballs
• 6 n' 11 Pho — Noodle soup served with sliced: rare beef, meat balls, tendon, well done beef, tripe and shrimp, squid, crabmeat, and tender fishballs

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