Thai House South Beach
Thai restaurant, 1137 Washington Ave, Miami Beach, FL
VeganScore 40
Menu
Mains
- Pad Thai — Rice noodles, egg, bean sprouts, peanut, and scallions | Make it with Chicken, Pork, Tofu, Vegetables, Beef (+$2.00), Shrimp (+$2.00)
- Pad-Kee-Mau — Flat noodle with chili sauce, Chinese broccoli, basil, and bell pepper | Make it with Chicken, Pork, Tofu, Vegetables, Beef (+$2.00), Shrimp (+$2.00)
- Pad-Si-Ew — Flat noodle with brown sauce, Chinese broccoli, and egg | Make it with Chicken, Pork, Tofu, Vegetables, Beef (+$2.00), Shrimp (+$2.00)
- Pad Thai Seafood — Mixed seafood, rice noodles, egg, bean sprouts, peanut, and scallions.
- Pad-Kee-Mau Seafood
- Pad-Si-Ew Seafood
- Seafood Fried Rice
- Pork Fried Rice
- Shrimp Fried Rice
- Thai House Special Fried Rice — Imitation crab meat, shrimp, and chicken.
- Seafood Pineapple Fried Rice
- Chicken Fried Rice
- Beef Fried Rice
- Real Crab Meat Fried Rice
- Pineapple Fried Rice — Chicken, pork, beef, or shrimp.
- Vegetables Fried Rice
- Basil Fried Rice — Chicken | Pork | Beef +$2.00 | Shrimp +$2.00
- Omelet
- Pad Ka Poa — Chicken, pork, or beef.
- N Toon
- Hoy Tod
- Lobster Num Daeng — Gravy with honey, pineapple, carrot, bell pepper, and corn.
- Lobster Curry — Coconut milk, Thai curry, sweet baby corn, zucchini, carrots, and bell peppers.
- Lobster Panang Curry
- Lobster With Chili Paste — Chili paste, egg, ginger, bell peppers, and scallions.
- Lobster Pad Thai
- Lobster Peanut Sauce
- Hot & Spicy Fish — Fish topped with chili sauce. Served with steamed rice.
- Fish Basil Sauce — Basil leaves, onion, and bell peppers. Served with steamed rice.
- Fish Curry (Green) — Fish topped with Thai curry, pineapple, carrots, baby corn, zucchini, and coconut milk. Served with steamed rice.
- Fish Tamarind Sauce — Fish topped with tamarind sauce, scallion, bell peppers, and onion. Served with steamed rice.
- Sweet & Sour Fish — Fish topped with sweet & sour sauce, tomato, pineapple, cucumber, onion, scallion, and bell pepper. Served with steamed rice.
- Fish Curry (Red) — Fish topped with Thai curry, pineapple, carrots, baby corn, zucchini, and coconut milk. Served with steamed rice.
- Fish Garlic Sauce — Fish and vegetables topped with garlic sauce. Served with steamed rice.
- Panang Fish — A traditional Thai panang curry dish cooked in a rich, tasty panang curry paste. Served with steamed rice.
- Boneless Duck — Delicious gravy, pineapple, carrots, and bell peppers.
- Duck Curry (Red) — Thai curry, pineapple, carrots, baby corn, zucchini, bell peppers, and coconut milk.
- Duck Basil — Chili sauce, basil leaves, bell peppers, and onion.
- Duck Panang Curry — Bell peppers, and panang curry sauce.
- Crispy Duck — Black sweet sauce.
- Duck Curry (Green) — Thai curry, pineapple, carrots, baby corn, zucchini, bell peppers, and coconut milk.
- Diamond Duck — Tamarind sauce is decorated with scallions, bell peppers, and onion.
- Garlic Sauce Tofu — Garlic, white pepper, and vegetables. Served with steamed rice.
- Curry (Green) Tofu — Thai curry, coconut milk, and vegetables. Served with steamed rice.
- Mixed Vegetables Tofu — Vegetables and brown sauce. Served with steamed rice.
- Basil Sauce Tofu — Chili sauce, bell pepper, onion, and basil sauce. Served with steamed rice.
- Ginger Sauce Tofu — Ginger, onion, scallions, and bell pepper. Served with steamed rice.
- Panang Tofu — Rich, tasty panang curry paste. Served with steamed rice.
- Curry (Red) Tofu — Thai curry, coconut milk, and vegetables. Served with steamed rice.
- Jungle Curry Tofu — Red curry with coconut milk. Served with steamed rice.
- Sweet & Sour Tofu — Pineapple, tomato, cucumber, onion, scallions, and bell pepper. Served with steamed rice.
- Cashew Nuts Tofu — Water chestnuts, bell pepper, carrot, and scallion. Served with steamed rice.
- Massaman Tofu — Sweet potato, onion, snow peas, pineapple, and roasted peanuts. Served with steamed rice.
- Massaman Veggie
- Vegetable Curry — Coconut milk, Thai curry, and vegetables.
- Sweet & Sour Vegetables — Pineapple, tomato, cucumber, onion, bell pepper, scallions, and vegetables.
- Jungle Curry Vegetables — Red curry without and coconut milk.
- Sautéed Vegetables — Vegetables, and brown sauce.
- Panang Veggies — Vegetables and panang curry sauce.
- Massaman Curry — Beef or chicken, sweet potato, snow peas, onion, peanut, coconut milk, and pineapple. Served with steamed rice.
- Volcano Jumbo Shrimp — Jumbo shrimp grilled on a bed of mixed vegetables and topped with chili sauce. Served with steamed rice.
- Jumbo Shrimp With Chili Paste — Egg, ginger, scallions, and bell peppers. Served with steamed rice.
- Chicken With Chili Paste — Fried sliced chicken breast then sautéed with chili paste, eggs, ginger, scallions, and bell peppers. Served with steamed rice.
- Panang Curry — Chicken, pork, or beef in panang curry paste. Served with steamed rice.
- Scallops Curry — Coconut milk, baby corn, zucchini, carrots, and bell peppers. Served with steamed rice.
- Scallops Scampi — Vegetables and garlic sauce. Served with steamed rice.
- Seafood Curry — With coconut milk, Thai curry, baby corn, zucchini, carrots, and bell peppers. Served with steamed rice.
- Jumbo Shrimp With Garlic Sauce — Vegetables. Served with steamed rice.
- Chicken Peanut Sauce — Chicken with peanut sauce, and vegetables. Served with steamed rice.
- Seafood Paradise — Shrimp, imitation crabmeat, scallop, squid, mussel with yellow curry sauce, onion, scallions, egg, and bell peppers. Served with steamed rice.
- Soft Shell Crab Panang Curry — Bell peppers, and panang curry sauce. Served with steamed rice.
- Volcano Chicken — Fried sliced chicken breast on a bed of vegetables and topped with chili sauce. Served with steamed rice.
- Seafood Garlic Sauce — Shrimp, imitation crabmeat, scallop, squid, mussel, garlic, and white pepper sauce with vegetables. Served with steamed rice.
- Shrimp Casserole — Jumbo shrimp with clear noodles, cabbage, celery, onions, scallions, and ginger. Served with steamed rice.
- Soft Shell Crab Hot & Spicy — Chili sauce with vegetables. Served with steamed rice.
- Garlic Sauce Dinner — Garlic, white pepper, and vegetables. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Curry (Green) Dinner — Thai curry, coconut milk, and vegetables. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Ginger Sauce Dinner — Sautéed with ginger, onion, scallions, and bell pepper. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Sweet & Sour Dinner — Sautéed with pineapple, tomato, cucumber, onion, scallions, and bell pepper. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Cashew Nuts Dinner — Sautéed with water chestnuts, bell pepper, carrot, and scallion. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Curry (Red) Dinner — Thai curry, coconut milk, and vegetables. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Jungle Curry Dinner — Red curry without coconut milk. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Mixed Vegetables Dinner — Sautéed with vegetables and brown sauce. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
- Basil Sauce Dinner — Sautéed with chili sauce, bell pepper, onion, and basil sauce. Choice of beef, pork, chicken, shrimp, jumbo shrimp, or squid.
Starters
- Fried Tofu — Served with delicious dip. Vegan
- Summer Roll Vegan
- Edamame — Steamed soy beans. Vegan
- Thai Salad — Lettuce, cucumbers, tomato, and carrots. Served with peanuts or ginger dressing. Vegan
- Papaya Salad (Vegetarian) Vegan
- Chicken Wing — With Thai herbs served with spicy sauce.
- Coconut Shrimp
- Crab Rangoon
- Squid Rings — Served with plum dip.
- Beef Jerk — Marinated beef.
- Satee Chicken — Served with peanut sauce and cucumber sauce.
- Spring Roll
- Fish Cakes — Served with cucumber sauce.
- Pork Jerk — Marinated pork.
- Gyoza — Fried or steamed pork dumpling.
- Chicken Dumpling — Steamed or fried.
- Steamed Shrimp Shumai
- Tom Yum — Shrimp, chicken, or tofu, mushrooms, lime juice, lemongrass, and chili paste • Make it with Chicken, Tofu or Shrimp (+$1.00)
- Tom Yum Fish — Fish, mushrooms, lime juice, and lemongrass.
- Tom Kha Seafood — Mixed seafood, mushrooms, lime juice, lemongrass, and coconut milk.
- Tom Yum Seafood — Assorted seafood, lemongrass, and mushrooms.
- Noodle Chicken Soup — Rice noodles and chicken.
- Tom Kha — Shrimp, chicken, or tofu, mushrooms, lime juice, lemongrass, and coconut milk • Make it with Chicken, Tofu or Shrimp (+$1.00)
- Tom Kha Fish — Fish, mushrooms, lime juice, lemongrass, and coconut milk.
- Po Tak (Tom Yum Seafood Pot) — A pot with shrimp, squid, imitation crabmeat, mussels, lime juice, lemongrass, basil leaves, and chili paste.
- Wonton Soup — Chicken, bean sprouts, and scallions.
- Chicken Rice Soup
- Yum Squid — Squid cooked with chili paste, tomato, scallion, and onion.
- Spicy Ground Pork — Cooked well, with lime juice, ginger, roasted peanut, and scallion.
- Beef Salad — Grilled beef marinated with lime juice, tomato, onion, scallion, and cucumber.
- Papaya Salad — With dry shrimp, and peanut.
- Yum Shrimp — Shrimp cooked with chili paste, tomato, scallion, and onion.
- Tiger Tear — Slices of grilled beef cooked with lime juice, pepper, and onion.
- Spicy Ground Chicken — Cooked well, with lime juice, ginger, roasted peanut, and scallion.
- Yum Tofu — Tofu cooked with chili paste, tomato, scallion, and onion.
- Crispy Chicken Salad — Shredded crispy chicken, green apple, roasted peanut, onion, and lime juice.
- Crispy Duck Salad — Shredded crispy duck mango slices, shallots, chestnuts, hot pepper, and lime juice.
- Yum Seafood — Mixed seafood cooked with lime juice, onion, and green salad.
- Lab — Ground chicken, pork, or beef cooked with lime juice, pepper, and onion | Choice of meat: Chicken, Pork, Beef (+$1.00)
- Beef Noodle Soup (Pho) — Sliced beef and beef balls.
- Seafood Noodle Soup — Shrimp, squid, imitation crabmeat, and fish balls.
- Roasted Duck Noodle Soup
- Pork Noodle Soup — Sliced pork, and pork balls.
- Yen-Ta-Fo — Seafood with red sauce.
- BBQ Pork Noodle Soup
- Boat Noodle Soup
- Papaya Salad Laos Style
Desserts
- Mango With Sticky Rice — Sweet mango with coconut sticky rice. Vegan
- Banana Delight
- Cheesecake
- Vanilla (Ice Cream)
- Vanilla (Fried Ice Cream)
- F.b.i. — Fried bananas and ice creams.
- Thai Donut
- Coconut (Ice Cream)
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