Teji's Indian Restaurant

Indian Restaurant, 2100B Guadalupe St, Austin, TX

VeganScore 90 · 11 vegan main dishes

Menu

Mains

• Kadahi — Stir fry chunky green bell peppers, onions, tomato & seasoned with Indian spices. Served with Basmati rice. Vegan
• Jalfrezi — Stewed ginger, garlic, onion, tomato, green bell peppers sauce simmered in Indian spices. Served with Basmati rice. Vegan
• Vindaloo Sauce — Very spicy vinegary potato curry cooked with fresh onion, tomato, ginger, garlic & simmered in Indian spices. Served with Basmati rice. Vegan
• Aalo Gobi — Cauliflower and potatoes marinated and cooked with Indian spices. Served with Basmati rice. Vegan
• Channa — Chick peas cooked in onion, ginger, garlic paste with Indian spices & herbs. Served with Basmati rice. Vegan
• Dum Aalo — Potatoes that are simmered in onion and tomato gravy with Indian spices. Served with Basmati rice. Vegan
• Kadahi Channa — Lightly spiced sauce chick peas cooked with mixed green bell pepper, onion, tomato, and Indian spices. Served with Basmati rice. Vegan
• Vegetable Jalfrezi — Lightly spiced sauce with sautéed mixed vegetables. Served with Basmati rice. Vegan
• Palak Channa — Spinach and Channa (Chick Peas) curry in Indian spices and herbs. Served with Basmati rice. Vegan
• Palak Aalo — Spinach and potato curry in Indian spices and herbs. Served with Basmati rice. Vegan
• Vegetarian Biryani — Basmati rice cooked with vegetables and garnished w/nuts. Vegan
• Mixed Grill — Tandoori Chicken, Chicken Tikka, Reshmi Kabab and Lamb Boti Kabab seasoned in Indian herbs & spices & broiled in tandoor. Served with Basmati rice.
• Chicken Tikka — Tender boneless chicken breast marinated in fresh spices, herbs, and yogurt, barbecued on a skewer in flaming charcoal in tandoor. Served with Basmati rice.
• Tandoori Chicken — Chicken leg quarters marinated in fresh spices, herbs and yogurt, barbecued over flaming charcoal in tandoor. Served with Basmati rice.
• Lamb Boti Kabab — Boneless lamb prepared in fresh spices, herbs and yogurt and broiled in tandoor. Served with Basmati rice.
• Reshmi Kabab — Tender creamed boneless juicy chicken breast marinated with Indian herbs, cashew paste & spices and broiled in tandoor. Served with Basmati rice.
• Tikka Masala — Creamy tomato onion sauce infused with aromatic Indian spices. Served with Basmati rice.
• Korma Sauce — Creamy, rich nut-based sauce made with cashew, tomato onion, ginger, garlic & Indian spices. Served with Basmati rice.
• Saag — Minced spinach slowly cooked with onion, ginger, garlic, infused with Indian spices & cream. Served with Basmati rice.
• Butter Sauce — Slightly sweet creamy tomato sauce infused with aromatic Indian spices. Served with Basmati rice.
• Curry Sauce — Staple Indian sauce cooked with fresh onion, tomato, ginger, garlic & simmered in Indian spices. Served with Basmati rice.
• 2-Entrée Meal — Choose two entrées comes with your choice of 2 naan bread. Served with Basmati rice.
• 4-Entrée Meal — Choose 4 entrées comes with your choice of 4 naan bread. Served with Basmati rice.
• Chicken Biryani — Basmati rice cooked with chicken & garnished with nuts.
• Lamb Biryani — Basmati rice cooked with lamb meat and garnished w/nuts.

Starters

• Mixed Vegetable Pakoda — Mixed vegetables dipped in gram flour batter, spices, and fried. Vegan
• Samosa — Delicious pastry shells filled with seasoned potato & peas. Vegan
• Gobi Manchurian — Cauliflower florets marinated with Indian seasoning spices, ginger and garlic paste in thick batter and deep fried & sautéed with seasoned sauce. Vegan
• Indian Salad — Sliced cucumber, onion, tomato, green chili, lemon. Vegan
• Kachumber Salad — Chopped cucumber, onion, tomato, mint, cilantro, dressed with lemon juice & Indian spices (green chili - optional). Vegan
• Garden Salad — Lettuce, tomato, onions, cucumber, shredded carrots - choice of dressing Ranch, Italian.
• Garden Chicken Tikka Salad — Chicken tikka on the bed of lettuce, tomato, onions, cucumber, shredded carrot - choice of dressing Ranch, Italian.

Desserts

• Gulab Jamun — Fried milk balls dipped in sugar syrup.

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