Tatiana by Kwame Onwuachi

Caribbean restaurant, 10 Lincoln Center Plaza, New York, NY

VeganScore 60 · 2 vegan main dishes

Menu

Mains

• Takeout Mushrooms — Scallion Pancake, Plum Sauce, Pickled Ginger Vegan
• Crispy Eggplant Curry — Green Curry, Spiced Chili Sauce, Finger Lime Vegan
• Braised Oxtail — Thumbelina Carrot, Chayote Squash, Rice & Peas
• Mom Dukes' Shrimp — Head-on Shrimp, Creole Butter, Brioche
• Fried Branzino — Rice & Peas, Cilantro, Onion
• Shawarma Roasted Chicken — Turmeric Lamb Rice, White Sauce, Hot Sauce
• Short Rib Pastrami Suya — Mustard Jus

Starters

• Honeynut Piri Piri Salad — Almond Butter, Persian Cucumber, Crispy Quinoa Vegan
• Crispy Okra Vegan
• Fluke Crudo
• Sweet & Sour Squash — Pickled Onion, Worcestershire, Cilantro
• Egusi Tortellini — Dungeness Crab, Nigerian Red Stew, Parsley
• Curried Goat Patties
• Crab & Oxtail Patties
• Green Caesar — Baby Gem Lettuce, Fried Anchovy, Pickled Corn
• Cornbread & Cod

Desserts

• Bodega Special
• Golden Rum Cake
• Honey Bun
• Icebox Cake

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