Taqueria On Tenth

Mexican restaurant, 313 10th Ave, New York, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Veggie Tacos — Grilled zucchini, cauliflower, and carrots Vegan
• Huitlacoche Quesadilla
• Squash Blossoms Quesadilla
• Chicken Quesadilla
• Chorizo Quesadilla
• Mushrooms Quesadilla
• Carnitas Tacos — Orange braised pulled pork
• Cecina Tacos — Marinada grilled beef and cilantro
• Tinga Tacos — Chipotle cumin chicken and queso cotija
• Birria Tacos — Braised chili beef with dipping soup
• Al Pastor Tacos — Slow-cooked pork chile guajillo pineapple
• Barbacoa Tacos — Spicy clay-oven goat with dipping soup
• Camaron Tacos — Grilled shrimp with chipotle cabbage

Starters

• Chip & Dips — Guacamole, salsas, and tortilla chips Vegan
• Tostadas — Choice of Pulpo (Octopus), Nopal (Cactus), Tinga (Chicken), or Chapulines (Grasshoppers)
• Mini Burritos — Rice, beans, sour cream, guacamole, queso cotija
• Chicken Enchiladas — Green sauce, sour cream, cotija cheese, avocado
• Chip & Delicacies — Nopal (Cactus), Chapulines Guacamole (Grasshopper Guac), Huitlacoche (Mex. Corn Truffle)
• Nachos — Layers of guacamole, salsa, and queso. Add Tinga Chicken or Chorizo +$6.00
• Shrimp Salad — Grilled shrimp, Romaine, mango, veggies with a house lime sauce

Other

• Queso Chorizo — Spicy pork and Oaxaca cheese

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