Tang By Mr Sun
Asian restaurant, 1442 3rd Ave, New York, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Salt and Pepper Crispy Tofu Vegan
- Center Cut Beef Ribs — 18 Hours Slow Cooked Beef Ribs Served with Red Wine Sauce and Pumpkin Cream
- Curry Veggies
- Filet Medallions and Broccoli — Traditional Brown Sauce
- Crispy Hot and Sour Beef — Shredded Beef
- Peking Duck — Half $45, Whole $80
- Passion Fruit Tiger Prawas
- Sweet And Sour Chicken
- Succulent Branzino
- Mu Shu Chicken or Shrimp — Cabbage, Lettuce Wrap
- Beijing Chicken
- Salt And Pepper Tiger Prawn — Crispy Garlic
- Fried Rice With Veggies
- Kung Pao Chicken
- Curry Shrimp — Sweet and Sour Sauce
- Thai Style Chicken Filet — Sweet Garlic Sauce
- Emerald Prawn
- Penang Curry Chicken — Cauliflower, Bell Pepper, Asparagus, Carrot, Spicy Spinach Sauce
- Chinese Spinach and Pork
- House Special Bacon Fried Rice
- Treasure Prawn — Asparagus, Xo Sauce
- Sweet and Sour Prawn
- Oxtail "Mian Bao" — Red Wine Sauce
- Creamy King Crab Udon
- Lobster Crunchy Noodle — 2Lb Lobster, Oyster sauce
- Glorious Glazed Cod
- Magnificent Filet Mignonsteak
- Chef's Signature Salmon
- BBQ Pork
- Black Pepper Beef — Mushroom, Filet Medallions
- Fried Lobster w. Crispy Garlic
- Sauteed Lobster w. Scallion & Ginger
Starters
- Tang Salad — Walnuts, Fried Taro, Yuzu Dressing Vegan
- Truffle Mushroom Pancakes — Shiitake Mushroom, Truffle Oil Vegan
- Chicken Wonton Soup
- Creamy Mushroom Soup
- Scallion Pancake
- Truffle Crab Chowder — Crab Meat, Corn, Truffle Oil
- Chicken Or Tiger Prawn Satay — Sauteed in Chilli Paste
- Hot and Sour Soup
- Crispy Rock Shrimp Tempura — Cilantro, Spicy Mayo
- Maryland Lump Crab Cakes
- Pastrami Spring Rolls — Fresh Mango & Fresh Strawberries
- Fried Chicken Wonton
- Five Flavored Soup Dumplings — Crab-Meat, Shrimp, Mushroom
- Lychee Shrimp Balls — XO Sauce
- Braised Short Ribs Bao
- Lucious Lobster Shumai
- Chicken or Pork Potstickers — Steamed or Fried
- Rocket Calamari — Stuffed With Rice, Truffles, String beans, Corn
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