Tanaka Ramen & Izakaya

Name: Tanaka Ramen & Izakaya
Address: 553 W Diversey Pkwy, Chicago, IL

Ramen restaurant, 553 W Diversey Pkwy, Chicago, IL

VeganScore 30

Chef's Special Tuna Bowl — Chef's soy-marinated tuna with cucumber, carrot, corn, edamame, cherry tomato, tempura crunch, seaweed salad, avocado furikake, spicy mayo, and unagi sauce
Spicy Tuna & Crab Bowl — Spicy tuna and crab mix with cucumber, carrot, corn, avocado, edamame, cherry tomato, tempura crunch, seaweed salad, furikake, spicy mayo, and unagi sauce
Pork Bun — Steamed bun stuffed with slow-braised pork chashu, cucumber and lettuce served with Tanaka's original bun sauce and kewpie mayo
Chicken Bun — Steamed bun stuffed with karaage chicken, cucumber, and lettuce served with Tanaka's original bun sauce and spicy mayo
Tempura Shrimp Bun — Steamed bun stuffed with tempura shrimp, cucumber, and lettuce served with okonomiyaki sauce and spicy mayo
Tofu Bun — Steamed bun stuffed with fried firm tofu, cucumber, and lettuce served with sweet thai-chili sauce

Seaweed Salad — Seasoned mixed seaweed salad Vegan
Edamame — Lightly salted boiled soy beans Vegan
Spicy Edamame — Lightly salted boiled soy beans seasoned with our signature house-made chili oil Vegan
Pork Gyoza (6pc) — Hand-made pork potstickers
Crispy Crab Rangoon (4pc) — Golden, crispy wontons filled with a savory blend of imitation crab meat and cream cheese
Japanese Pork Cutlet — Japanese-style breaded pork cutlet, crispy and tender, served with fresh lemon wedges
Karaage Chicken (5pc) — Juicy fried chicken thigh with an original garlic pepper, served with Tanaka's original spicy mayonnaise
Karaage Chicken (12pc) — Juicy fried chicken thigh with an original garlic pepper, served with Tanaka's original spicy mayonnaise
Takoyaki Octopus Ball (6pc) — Battered octopus over egg tartar topped with kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes
Tempura Shrimp (5 pcs) — Fresh shrimp tempura served with our house-made spicy mayo
Tempura Brussels Sprouts — Crispy tempura brussel sprouts with white truffle oil and spicy mayo
Agedashi Tofu — Crispy deep fried Japanese silky tofu served in flavorful homemade chili sauce with green onion and bonito flakes
Crispy Scallion Pan Cake — Pan-fried flatbread layered with scallions, crispy outside and chewy inside, served with a creamy dipping sauce

Menu