TabeTomo

Ramen restaurant, 131 Avenue A, New York, NY

VeganScore 30

Menu

Mains

• Tonkotsu Tsukemen — Dipping noodles with pork broth, chashu slices and vegetables
• Tonkotsu Chashu Tsukemen — Dipping noodles with pork broth, seasoned soft boiled egg, pork chashu and vegetables
• Megamori Tsukemen Challenge — Largest bowl of tsukemen in New York City
• Yasai Vegetable Tsukemen — Traditional tsukemen with vegetarian broth and seasonal toppings
• Tonkotsu Jiro Ramen — Pork broth with slices of pork chashu and vegetables
• Tonkotsu Chashu Jiro Ramen — Pork broth with seasoned soft boiled egg, pork chashu and vegetables
• Yasai Vegetable Ramen — Traditional ramen with vegetarian broth and seasonal toppings
• Tekka Don — Tuna sashimi over rice
• Salmon Don — Salmon sashimi and ikura over rice
• Chashu Don — Pork belly over rice
• Gyu Don — Sliced beef over rice
• Steak Don — Grilled steak over rice
• Karaage Don — Crispy fried chicken over rice

Starters

• Edamame — Seasoned soybeans Vegan
• Otsukemono — Assortment of homemade Japanese pickles Vegan
• Vegetable Tempura — Deep-fried eggplant and vegetables Vegan
• Kombu Seaweed Omusubi Vegan
• Kobachi — Small bites
• Three Kinds Of Sakizuke — Chef's selection of seasonal vegetables
• House Salad — Vegetables with a roasted soy sauce dressing
• Croquette — Fried mash potato cakes with crab or corn
• Pan-Fried Gyoza — Japanese pan-fried pork dumplings
• Tori-Kawa — Crispy chicken skin with house sauces
• Karaage Chicken — Japanese fried chicken with tartar or ponzu sauces
• Takoyaki — "Octopus balls" with diced octopus, batter, and house sauce
• Tonpei Yaki — Savory pork and cabbage omelette
• Shrimp Tempura — Deep-fried shrimp
• Mix Tempura — Mix of shrimp and vegetables
• Salmon Omusubi
• Tuna Mayo Omusubi
• Chashu Pork Omusubi
• Karaage Fried Chicken Omusubi

Start your free trial