Sweetwater Tavern & Grille (Michigan Plaza - Chicago)

American restaurant, 225 N Michigan Ave, Chicago, IL

VeganScore 30

Menu

Mains

• Bacon Cheddar — Hardwood-smoked bacon, aged cheddar, red leaf lettuce, red onion, vine-ripened tomato, brioche bun. Fresh USDA Prime beef patty. Served with your choice of fries or side salad.
• Black and Bleu Burger — Bacon onion jam, bleu cheese, pickled red onions, arugula, vine-ripened tomato, brioche bun. Fresh USDA Prime beef patty. Served with your choice of fries or side salad.
• Chicago Double Burger — Prime beef patties, hardwood-smoked bacon, caramelized onions, dill pickles, american cheese, dijon aioli, brioche bun. Served with your choice of fries or side salad.
• Mushroom Swiss — Roasted wild mushrooms, caramelized onions, swiss cheese, garlic aioli, red leaf lettuce, red onion, vine-ripened tomato, brioche bun. Fresh USDA Prime beef patty. Served with your choice of fries or side salad.
• Sweetwater — Baby swiss, hardwood-smoked bacon, avocado, red leaf lettuce, red onion, vine-ripened tomato, brioche bun. Fresh USDA Prime beef patty. Served with your choice of fries or side salad.
• Impossible — The Impossible Burger is a delicious, juicy burger for meat lovers that’s made from plants. Mozzarella cheese, black bean corn relish, tajin spiced onion strings, avocado aioli, brioche bun. Served with french fries, tater tots, or side salad.
• Blackened Chicken Caesar Wrap — Blackened chicken, romaine, crouton crumble, parmesan, caesar dressing, flour tortilla. Served with french fries, tater tots, or side salad.
• Fried Chicken Sandwich — Buttermilk-breaded crispy chicken, spicy bread & butter pickles, Carolina mustard BBQ sauce, shredded iceberg, brioche bun. Served with french fries, tater tots, or side salad.
• Grilled Chicken Sandwich — Grilled chicken, spicy bread & butter pickles, Carolina mustard BBQ sauce, shredded iceberg, brioche bun. Served with french fries, tater tots, or side salad.
• Hot Turkey Press — Oven roasted turkey, avocado, applewood-smoked bacon, artisan lettuce, pepper jack, balsamic garlic aioli, sourdough bread. Served with french fries, tater tots, or side salad.
• Nashville Hot Chicken Wrap — Buttermilk-breaded crispy chicken breast, Nashville hot sauce, romaine, cucumbers, tomatoes, red onion, ranch dressing, flour tortilla. Served with french fries, tater tots, or side salad.
• Philly Steak — Shaved ribeye, bell peppers, yellow onions, white american cheese, hoagie roll. Served with french fries, tater tots, or side salad.
• Santa Fe Chicken Wrap — Adobo-braised chicken, romaine, tomatoes, avocado, black bean corn relish, pepper jack, tortilla strips, chipotle dressing, flour tortilla. Served with french fries, tater tots, or side salad.
• Smash Burger Tacos — Smashed beef patty, yellow cheddar, shredded iceberg, vine-ripened tomato, red onion, dill pickle, burger sauce, flour tortillas. Served with french fries, tater tots, or side salad.
• Atlantic Salmon — Grilled salmon, marinated broccolini, mashed potatoes, lemon chive butter.
• Cajun Linguine — Blackened chicken, andouille sausage, bell peppers, red onion, green onion, sriracha cream, linguine. Gluten free pasta available upon request.
• Fish & Chips — Beer-battered alaskan cod, malt vinegar powder, coleslaw, cornichon tartar sauce, fries.
• New York Strip — Grilled 10 oz. new york strip, marinated broccolini, marinated grape tomato, fingerling potatoes, chimichurri.
• Tuna Poke Bowl — Sesame ginger-marinated poke style tuna, jasmine rice, pickled red onion, cucumbers, carrots, avocado, Fresno chile, spicy mayo, micro cilantro.
• Rigatoni Pasta — Italian sausage, roma tomatoes, basil, peas, goat cheese, tomato cream, rigatoni.
• Steak Bowl — Soy-glazed grilled NY strip, cilantro rice, kimchi, cucumbers, pickled red onions, grilled marinated broccolini, spicy mayo, sesame seeds, green onions.
• Sweet Thai Chili Chicken — Crispy chicken, sweet peppers, red onion, thai chili sauce, jasmine rice, green onion, sesame seeds.
• Tex Mex Protein Bowl — Adobo-braised chicken, chipotle salsa roja, kale, cilantro rice, black bean and corn relish, avocado, pepper jack cheese, pico de gallo, cilantro, tortilla strips, cilantro lime cream, spiced citrus vinaigrette.
• Tuna Tataki — Pepper-sesame seared RARE tuna, cilantro lime rice, sauteed vegetable slaw, Thai chili sauce.
• Kids Chicken Tenders — Crispy chicken, honey mustard. Choice of fries or fruit cup, or carrots with ranch.
• Kids Grilled Chicken Breast — Grilled chicken, honey mustard. Choice of fries or fruit cup, or carrots with ranch.
• Kids Mac N Cheese — Kraft macaroni and cheese. Choice of fries or fruit cup, or carrots with ranch.
• Kids Mini Cheeseburgers — American cheese, brioche bun. Choice of fries or fruit cup, or carrots with ranch.
• Kids Pizza — Choice of cheese or pepperoni, pizza sauce, mozzarella cheese. Choice of fries or fruit cup, or carrots with ranch.

Breakfast

• Avocado Toast — Smashed avocado on texas toast, roasted corn, pickled red onion, shaved radish, sunny-side-up eggs, citrus dressing, microgreens.
• Bananas Foster Pancakes — Buttermilk pancakes, rum caramel, bananas, spiced walnuts, whipped cream.
• Blte — Thick-cut hardwood-smoked bacon, baby arugula, vine-ripened tomato, sunny-side-up eggs, roasted garlic aioli, texas toast, cheesy potato casserole.
• Breakfast Burger — Beef patty, sunny side up egg, candied bacon, arugula, yellow cheddar, smoked bourbon aioli, brioche bun, house fries.
• Breakfast Flatbread — Sausage, bacon, scrambled egg, mozzarella, smoked cheddar, garlic purée, arugula.
• Breakfast Tacos — Scrambled eggs, bacon, smoked tomatoes, smoked cheddar, flour tortillas, micro cilantro, cheesy potato casserole.
• Brisket, Biscuits, and Gravy — Smoked brisket, green onion cheddar biscuit, pimento cheese gravy, crispy red onions.
• Chicken & Waffles — Buttermilk-breaded crispy popcorn chicken, hot honey maple, sugar pearl waffle, dill pickle, green onion.
• Chicken Biscuit Sandwich — Buttermilk-breaded crispy chicken, hot honey maple, candied black pepper bacon, green onion cheddar biscuit, cheesy potato casserole.
• Chilaquiles — Smoked chicken, sunny-side-up tajin eggs, salsa roja, cilantro lime cream, jalapeno salsa verde, avocado, red onion, queso fresco, tortilla chips, micro cilantro.
• Cinnamon Roll — Warm jumbo cinnamon roll, orange cream cheese frosting.
• Classic Breakfast — 2 eggs any style, 2 hardwood-smoked thick-cut bacon strips, 2 breakfast sausage links, texas toast, cheesy potato casserole.
• Hangover Bowl — Smoked cheddar grits, braised pork belly, breakfast sausage links, sunny-side-up eggs, smoked tomato charred scallion relish.
• Steak and Eggs — 10 oz. NY strip steak, eggs any style, cheesy potato casserole.
• Stuffed French Toast — Texas toast, baileys cream cheese, fried vanilla bean ice cream batter, mixed berry compote, powdered sugar, maple syrup.
• Kids Brunch — Scrambled eggs, texas toast, bacon. Served with fruit cup.
• Kids Breakfast Flatbread — Pizza sauce, mozzarella, scrambled eggs, bacon. Served with fruit cup.
• Kids Breakfast Tacos — Flour tortilla, scrambled eggs, bacon, cheddar. Served with fruit cup.
• Kids French Toast Sticks — Vanilla ice cream battered, powdered sugar, syrup. Served with fruit cup.
• Kids Pancakes — Buttermilk pancakes, whipped butter, maple syrup. Served with fruit cup.

Starters

• Kung Pao Cauliflower — Roasted cauliflower, sweet peppers, green onions, garlic, ginger, arbol chiles, peanuts, sweet and spicy tamari. Vegan
• House Salad — Artisanal greens, cucumbers, tomatoes, radish, bell peppers, kalamata olives, red onion, garlic croutons, red wine vinaigrette. Vegan
• Side Salad Vegan
• Baked Spinach Dip — Artichokes, three cheese cream sauce, grilled herb pita.
• Bang Bang Shrimp — Fried shrimp, green onions, sriracha, toasted sesame seeds, chili aioli.
• Cheese Curds — White cheddar, cornmeal-battered, smoked tomato coulis.
• Chicken Nachos — House-smoked pulled chicken, pickled jalapeños, pico de gallo, black bean corn salsa, pepper jack cheese sauce, avocado, cilantro cream, corn tortilla chips, micro cilantro.
• Chicken Wings — Choice of buffalo or gochujang sauce, carrots, celery, ranch.
• Fried Pickles — Kosher dill, beer-battered, ranch dressing.
• Italian Beef Flatbread — Italian Beef, marinara, mozzarella, housemade giardiniera, beer cheese sauce.
• Mini Chicago Dogs — Three all-beef mini hot dogs, biscuit dough, tomatoes, yellow mustard, onions, relish, sport pepper, celery salt.
• Popcorn Chicken — Nashville hot or southern fried, ranch dressing.
• Pretzel Bites — Pretzel salt, beer cheese sauce.
• Caesar Salad — Chopped romaine, hard boiled egg, kalamata olives, parmesan, garlic croutons, caesar dressing.
• Cobb — Grilled chicken, romaine, hard-boiled egg, bleu cheese, applewood-smoked bacon, tomatoes, avocado, ranch dressing.
• Herb Marinated Salmon — Grilled salmon, baby spinach, hard boiled egg, broccolini, red onion, avocado, marinated grape tomatoes, cucumber, citrus vinaigrette.
• Nashville Hot Chicken — Crispy chicken breast, Nashville hot sauce, romaine, iceberg, artisanal greens, tomatoes, cucumbers, black bean and corn relish, radish, crispy red onions, ranch dressing.
• Southwest Chicken — Adobo-braised chicken, romaine, tomatoes, avocado, black bean corn relish, pepper jack, tortilla strips, chipotle dressing.
• Steak — Grilled New York strip steak, artisanal greens, red onion, grape tomatoes, grilled marinated broccolini, cucumbers, bleu cheese crumbles, avocado, red wine vinaigrette.
• Sweetwater Chopped — Grilled chicken, romaine, iceberg, artisanal greens, hardwood-smoked bacon, tomatoes, cucumbers, red onion, bleu cheese crumbles, avocado, sweet herb vinaigrette.

Desserts

• Creme Brulee Cheesecake — Blueberry mint syrup, whipped cream, fresh strawberries.
• Peanut Butter Snickers Pie — Oreo cookie crust, peanut butter mousse, whipped cream, snickers pieces, chocolate and caramel sauce.

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