Susukino Ramen

Ramen restaurant, 34 Water St, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Vegetable Ramen — Made with clear vegetable broth, including noodles, tofu, corn, bok choy and scallion Vegan
• Tonkotsu Ramen — Made with pork tonkotsu broth, includes noodles, pork chashu, marinated egg, mushrooms, menma, naruto, seaweed, scallion, and black garlic oil
• Susukino Ramen — Made with chicken broth and seafood flavored soy sauce, includes truffle sauce, noodles, pork, chicken, marinated egg, mushrooms, menma, naruto, and scallion
• Seafood Ramen — Made with chicken broth and seafood flavored soy sauce. Includes truffle sauce, noodles, shrimp, squid, scallop, marinated egg, mushrooms, menma, naruto, and scallion
• Spicy Dandanmen — Made with pork Tonkotsu broth and spicy dandan sesame sauce. Includes noodles, minced pork, Menma, bok choy, marinated egg, seaweed, and scallion. (Contains sesame and peanut)

Starters

• Edamame — Steamed edamame with salt Vegan
• Harumaki — Fried vegetable roll Vegan
• Leek Pancakes — Pan fried leek pancake Vegan
• Buns — Steamed bun, hoisin sauce inside, contains pork belly or chicken, lettuce, scallion
• Karaage — Deep fried boneless chicken
• Gyoza — Pan fried Japanese style dumplings
• Coconut Shrimp — Shrimp rolled in shredded coconut and fried golden
• Shrimp Shumai — Steamed or fried shrimp dumpling
• Takoyaki — Fried octopus balls
• Age Dashi Tofu — Fried tofu with bonito flakes
• Soft Tofu — Soft tofu with tempura sauce
• Fried Oysters — Deep fried oyster
• Baked Wings — 4 pieces of bone-in wings
• Yellowtail Jalapeño — Yellowtail and jalapeño with special sauce
• Mixed Tempura — Shrimp and vegetables dipped in tempura batter and deep fried

Start your free trial