Sushi Masu
Sushi restaurant, 286 Columbus Ave, New York, NY
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Ume Shiso — Japanese plum, shiso and kyuri Vegan
- Avocado Vegan
- Bara Chirashi — Chef's selection of cubed sashimi with tamago, kyuri, ikura and uni
- Akami — Lean bluefin tuna
- Chutoro — Medium fatty bluefin tuna
- Otoro — Fatty bluefin tuna
- Zuke-Sake Don — Salmon with plum soy, takuan, chives, and ikura
- Unagi Don — Unagi, pickles, and sesame seeds
- Hamachi — Yellowtail
- Kinmedai — Golden eye snapper
- Madai — Japanese sea bream
- Shima Aji — Japanese striped jack
- Hotate — Japanese fresh sea scallops
- Ora King Salmon — New Zealand
- Tekka — Lean bluefin tuna
- Sake — King salmon
- Negi Toro — Toro, scallion
- Omakase Experience — Chef's selection of 2 otsumami, 9 nigiri, temaki & dessert
- Masu Sushi Set
- Tuna Set — 2 pieces akami, 2 pieces chutoro, 2 pieces otoro and a negitoro maki
- King Salmon Set — 6 pieces salmon nigiri with a salmon maki
- Yellowtail Set — 6 pieces yellowtail nigiri and a yellowtail maki
- Specialty Nigiri Flight — A chef's choice appetizer, 6 pieces of chef's specialty nigiri, maki and dessert
- Futomaki — Egg omelette, kyuri, avocado, takuan and shiitake mushrooms
- The Classic — Egg omelette, kyuri, avocado, takuan and shiitake mushrooms
- Sake Q — Salmon, asparagus, kyuri and avocado
- Ebi Hamachi — Shrimp tempura, yellowtail, kyuri, avocado, cilantro, jalapeño
- Maguro Mama — Tuna, sweet potato tempura, kyuri, avocado
- The Sandy — Otoro, kyuri, avocado, hokaido uni, ikura
- Masu — Zuwaigani (Japanese snow crab), avocado, kyuri, and takuan
Starters
- Kyuri Salad — Sliced cucumber, wakame, sesame dressing Vegan
- Avocado Salad — Sliced avocado, spring mix, sesame dressing Vegan
- Edamame Vegan
- Miso King Salmon — Thin sliced king salmon with aka miso sauce
- Yellowtail Jalapeño — Thin sliced yellowtail jalapeño with ponzu sauce
- Scallop Carpaccio — Thin sliced fresh scallop, citrus sauce, black pepper
- Aka Miso Soup
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