Surf Bar Seafood Restaurant & Grill
Seafood restaurant, 139 N 6th St, Brooklyn, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Grain Bowl — Red quinoa, kale, roasted butternut squash, creamy chickpeas, avocado, pickled red onions Vegan
- Grilled Shrimp Sliders — Tasty blend of ginger, red pepper, cilantro served on Hawaiian rolls
- Grilled Swordfish Burger — Served with gribiche sauce
- Grilled Cheeseburger — Black Angus, american cheese, lettuce, tomato, pickles, secret sauce
- Shrimp Tacos — Avocado, pineapple, cilantro and our secret seasoning
- Steak Frites — Hanger steak, chimichurri sauce
- Swordfish Frites — Chimichurri, broccolini
- Faroe Island Salmon — Baby bok choy, jasmine rice, hoisin sauce
- Grilled Branzino — Served whole with coconut rice and broccolini
- Tuna Salad Sandwich — Ahi Tuna, celery, shallots, romaine, grilled sourdough
- Steak Sandwich — Caramelized onions, roasted red peppers, Gruyere cheese, served on French baguette
Breakfast
- Eggs Any Style — Home fries, grilled sourdough, choice of bacon or avocado
- Surf Rancheros — Baked eggs, pinto beans, Cotija cheese & crispy cabbage inside a soft tortilla, served with crema fresca, Guajillo & tomatillo salsa
- Steak & Eggs — 10 oz Hanger steak, scrambled eggs, home fries, grilled sourdough
- Scrambled Eggs & Cheese — Gruyere, Aleppo chili on grilled sourdough
Starters
- Smashed Avocado — Mango, jalapeno, cilantro, Aleppo Vegan
- Avocado Toast — Grilled sourdough, lemon zest, Aleppo chili oil, micro greens Vegan
- Hot Dog Hawaiian Style — All beef, grilled pineapple, red onions, jalapeno, cilantro & teriyaki dressing
- Peruvian Chicken Skewers — With Aji Verde (Green Sauce)
- Fried Calamari — Served with lightly fried herbs & Marinara sauce
- Coconut Shrimp — Mango salsa
- Saku Tuna Tartare — Soy/sesame & avocado
- Crab Cakes — Lemon herb crust chipotle sauce
- Shrimp Mango Salad — Served on crispy tostones
- Oysters — Half dozen, traditional
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