Sunda New Asian - River North

Southeast Asian restaurant, 110 W Illinois St, Chicago, IL

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Chap Chae — sweet potato noodles, spinach, mushrooms, carrots, cabbage, scallions, tofu, sesame Vegan
• Sweet Potato Caterpillar — roasted sweet potato, asian pear, avocado, black garlic teriyaki, red pepper puree, sesame Vegan
• A5 Wagyu Nigiri — seared aged snow beef, yakiniku sauce, egg yolk
• Lotus Madai — snapper, dry miso, yuzu juice, cilantro, lotus chip
• Unagi Foie — tempura unagi, seared foie gras, citrus marmalade
• Salmon Crudo — cilantro, lime vinaigrette, aji amarillo, rayu
• Yellowtail Jalapeño — cilantro, garlic, yuzu ponzu
• Yuzu Tuna — maguro, yuzu miso sauce, black garlic teriyaki, arugula, radish, puffed rice, sea salt
• Tuna Truffle Pizza — roti prata, black truffle, foie gras aioli, red onion, truffle vinaigrette
• Baked Snow Crab Handroll — snow crab, spicy mayo, tempura crisp, soy paper, sesame
• Sunda Tartare — Yellowtail | Salmon — avocado, tobiko, wasabi soy vinaigrette, plantain chips
• Poke Bowl - Tuna — seasoned rice, cucumber, avocado, edamame, red onion, masago, wakame, sesame soy
• Poke Bowl - Salmon — seasoned rice, cucumber, avocado, edamame, red onion, masago, wakame, sesame soy
• Poke Bowl - Sweet Potato — seasoned rice, cucumber, avocado, edamame, red onion, masago, wakame, sesame soy
• Yuzu Ribeye — grilled ribeye, truffle butter, crispy leeks, herb oil
• Chicken Inasal — lemongrass, tomatoes, red onion, watercress, achiote glaze, chili lime vinaigrette, grilled lemon
• Miso Bronzed Black Cod — black cod, sweet miso, eggplant, herb oil, watermelon radish
• Crispy Pata — confit pork shank, garlic vinaigrette, frisée salad
• Szechuan Chicken — crispy chicken thighs, szechuan peppercorn sauce, dry chinese chilis, green beans, scallions, rayu
• Pork Belly Sinigang — crispy pork belly, sinigang braised radish, sauteed spinach, seared tomatoes, tamarind broth, micro cilantro
• Panang Beef Short Rib — lemongrass braised short rib, panang curry, roasted seasonal squash, chili, kaffir lime oil
• Grilled Vegetables — shiitake, bok choy, red onions, asparagus, eggplant, squash, khao soi curry
• Massaman Scallops — seared scallops, massaman curry, toasted coconut, charred sweet corn, okra, squash, lime zest
• Tom Yum Sea Bass — chilean sea bass, mushrooms, bamboo shoots, baby bok choy, tom yum sauce, kaffir lime oil
• Wagyu Tomahawk — tare soy glaze, shiso chimichurri, sea salt flakes
• Kamayan Feast — adobo pork belly, crispy pata, chicken inasal, garlic shrimp, lumpia egg rolls, green beans, jasmine rice & dipping sauces; serves up to 4 guests
• Longevity Crab Noodles — lump crab, garlic butter, toasted garlic, scallions
• Pancit Canton — crispy pork belly, lap cheong, shrimp, carrots, napa cabbage, bok choy, scallions, cantonese sauce
• Pad Thai - Chicken — rice noodles, carrots, bean sprouts, eggs, peanuts, scallions
• Pad Thai - Shrimp — rice noodles, carrots, bean sprouts, eggs, peanuts, scallions
• Pad Thai - Tofu — rice noodles, carrots, bean sprouts, eggs, peanuts, scallions
• Crazy Rice — shrimp, chicken, spicy ghost pepper sambal, cucumber, shallot crisps, crispy egg
• Adobo Fried Rice - Pork Belly — crispy egg, bok choy, carrots, mushrooms, toasted garlic, vinegar soy, scallions
• Adobo Fried Rice - Chicken — crispy egg, bok choy, carrots, mushrooms, toasted garlic, vinegar soy, scallions
• Adobo Fried Rice - Vegetables — crispy egg, bok choy, carrots, mushrooms, toasted garlic, vinegar soy, scallions
• Garden Futomaki — local greens, thai basil, mango, avocado, asparagus, cucumber, ponzu
• Panda — shrimp tempura, masago, scallions, sriracha, cream cheese, tempura crisp, unagi sauce, wasabi aioli
• Red Dragon — unagi, shrimp tempura, spicy tuna, jalapeño, avocado, tempura crisp, unagi sauce
• Crunchy Surf And Turf — creamy lobster, bacon, avocado, jalapeño, sweet chili sauce, tempura crisp, soy paper
• Midori — hamachi, wasabi tobiko, avocado, cilantro, jalapeño, cucumber, lime
• Rainbow — crab, tuna, salmon, escolar, yellowtail, avocado, asparagus, sesame
• Island Maki — tuna, salmon, mango, avocado, asparagus, local greens, thai basil, ponzu, soy paper
• Spicy "Tail Of Two Tunas" — spicy tuna, escolar, shallot crisps
• Sake To Me — salmon, crab, yuzu tobiko, local greens, avocado, cucumber, kewpie mayo, masago, sesame
• Lobster Wagyu — creamy lobster, wagyu tataki, foie gras aioli, truffle vinaigrette, jalapeño, wasabi aioli
• Smoke Show — smoked salmon, crispy salmon skin, cucumber, arugula, kampyo, smoked soy ponzu
• Gambler — spicy tuna, kani, cucumber, scallion, kampyo, avocado, ghost pepper sambal
• Maguro — tuna; nigiri 13, sashimi 24
• Hamachi — yellowtail; nigiri 13, sashimi 24
• Sake — salmon & avocado; nigiri 13, sashimi 24
• Unagi — freshwater eel; nigiri 13, sashimi 24
• Tako — octopus; nigiri 13, sashimi 24
• Walu — escolar; nigiri 11, sashimi 20
• Ebi — cooked shrimp; nigiri 11, sashimi 20
• Uni — sea urchin
• Toro — fatty tuna

Starters

• Edamame Vegan
• Wok Tossed Shishito Peppers — tamari Vegan
• Ginger Miso Salad — local greens, cucumber, shaved baby carrots, radish, red cabbage, carrot miso dressing Vegan
• Japanese Tofu Salad — wakame, soft tofu, cucumber, carrots, pickled lotus root, crispy shallots, chili crunch vinaigrette, peanuts, fresh herbs Vegan
• Spicy Edamame — garlic butter, chili salt
• Miso Soup — tofu, wakame, scallions | mushrooms +1
• Sunda Cones — spicy salmon, truffle tuna, lobster avocado
• Crispy Brussels Sprouts — brussels sprouts, red cabbage, red onions, carrots, chilis, shallot crisps, minced shrimp, nuoc cham vinaigrette
• Tiger Shrimp Tempura — candied walnuts, creamy honey aioli, frisée
• Miso Cauliflower — garlic butter, sweet miso, chilis
• Premium Caviar Service — kaluga caviar, truffle tamago maki, roti puff, lotus & taro chips, yuzu creme fraiche, chives
• Oxtail Pot Stickers — braised oxtail, caramelized onion jus, white wasabi cream
• Char Siu Ribs — grilled pork ribs, char siu bbq sauce, fresh herbs
• Lumpia — crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces
• Lemongrass Beef Lollipops — sliced new york strip steak, lemongrass, chilis, ginger soy glaze
• Bulgogi Roti Tacos — sliced sesame soy marinated ribeye, roti prata, red cabbage slaw
• Steamed Buns - Pork Belly — adobo pork belly, pickled veggies
• Steamed Buns - Korean Fried Chicken — crispy chicken thighs, gochujang glaze, asian slaw
• Steamed Buns - Crispy Eggplant — panko crusted eggplant, asian slaw
• Signature Crispy Rice - Wagyu — sambal, chives, red chili, asian pesto
• Signature Crispy Rice - Spicy Tuna — masago, chives, sriracha, chili oil, serrano
• Escolar "The Great White" — escolar, truffle vinaigrette, potato chip, black truffle shaving
• Crunchy Hamachi — yellowtail, chili garlic crisp, olive oil, citrus

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