Summer Salt
Mexican restaurant, 275 Madison Ave, New York, NY
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Tofu & Cauliflower Tinga Taco — Roasted cauliflower and tofu in a chipotle tinga sauce, cilantro, onions, and salsa. Vegan
- Pollo Asado Burrito — Lime marinated chicken, cheddar jack, pico de gallo, sour cream, and salsa.
- Carne Asada Burrito — Lime marinated steak, cheddar jack, pico de gallo, sour cream, and salsa.
- Tofu & Cauliflower Tinga Burrito — Roasted cauliflower and tofu in a chipotle tinga sauce, cheddar jack, pico de gallo, sour cream, and salsa.
- Crispy Fish Burrito — Lightly battered crispy white fish, cheddar jack, pico de gallo, thinly shredded cabbage salsa, and Baja Sauce.
- Seared Adobo Fish Burrito — Pan seared white fish with a lime-chile rub, cheddar jack, pico de gallo, thinly shredded cabbage, salsa, and Baja Sauce.
- Seared Adobo Shrimp Burrito — Pan seared shrimp with a lime-chile rub, cheddar jack, pico de gallo, thinly shredded cabbage, salsa, and Baja Sauce.
- Pollo Asado Taco — Lime marinated chicken, cilantro, onions, and salsa.
- Carne Asada Taco — Lime marinated steak, cilantro, onions, and salsa.
- Crispy Fish Taco — Lightly battered crispy white fish, thinly sliced cabbage, pico de gallo, salsa, and Baja Sauce.
- Seared Adobo Fish Taco — Pan seared white fish with a lime-chile rub, thinly sliced cabbage, pico de gallo, salsa, and Baja Sauce.
- Seared Adobo Shrimp Taco — Pan seared shrimp with a lime-chile rub, thinly sliced cabbage, pico de gallo, salsa, and Baja Sauce.
Desserts
- Churros — 1 for 3.15 or 3 for 8.40
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