Sullivan Taqueria
Mexican restaurant, 71 Sullivan St, New York, NY
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Mushroom Taco — Roasted mushrooms in a homemade gluten-free corn tortilla with cilantro and your choice of onions Vegan
- Mushroom Bowl — Roasted mushrooms, Mexican rice, black beans, coleslaw, cilantro, and your choice of onions Vegan
- Enchiladas — Rolled soft corn tortillas preference of mole poblano or red sauce, shredded lettuce, cheese, avocado, onion, radish, crema, side of Mexican rice
- Sizzling Fajitas — Sauteed steak, chicken or shrimp, peppers, onion, tomato, jalapeno, served with tortillas, Mexican rice and beans
- Camarones a La Diabla — Spicy garlic shrimp in tomato/chipotle sauce, side of Mexican rice, salad and hand pressed tortillas
- Chile Relleno — Roasted poblano pepper filled with cheese, battered in tomato broth served with Mexican rice and beans
- Flautas — Hard shell rolled corn tortillas your choice of filling "Cheese or chicken" topped with shredded lettuce, cotija cheese, avocado, and sour cream
- Barbacoa De Res Taco — Slow-roasted beef brisket in guajillo chili sauce in homemade gluten-free corn tortilla, cilantro and your choice of onions
- Carne Asada Taco — Dry rub citrus marinated grilled skirt steak in hand-pressed corn tortilla, cilantro and your choice of onions
- Pescado Al Grill Taco — Grilled wild caught cod in homemade gluten-free corn tortilla with cilantro and your choice of onions
- Chicken Mole Taco — Slow-cooked chicken in poblano mole sauce in homemade gluten-free corn tortilla with cilantro and your choice of onions
- Beef Chorizo Taco — Mexican style sausage in homemade gluten-free corn tortilla, cilantro and your choice of onions
- Birria Tacos — Home-style birria (slow-cook beef brisket) in hand-pressed corn tortilla, melted cheese, onions and cilantro
- Barbacoa Beef Bowl — Slow-roasted beef brisket with Mexican rice, black beans, coleslaw, cilantro, and your choice of onions
- Carne Asada Bowl — Grilled skirt steak with Mexican rice, black beans, coleslaw, cilantro, and your choice of onions
- Pescado Al Grill Bowl — Grilled wild caught cod with Mexican rice, black beans, coleslaw, cilantro, and your choice of onions
- Chicken Mole Bowl — Chicken in mole poblano sauce with Mexican rice, black beans, coleslaw, cilantro, and your choice of onions
- Beef Chorizo Bowl — Housemade beef chorizo. Spicy beef chorizo with rice, black beans, jack cheese, pico de gallo, lettuce, guacamole, and sour cream.
- Birria Quesadilla — Slow-roasted beef brisket in guajillo chili sauce with melted Oaxaca cheese, pico de gallo, and guacamole hecho en casa in a crispy homemade gluten-free corn tortilla
- Oaxaca Cheese Quesadilla — Melted Oaxaca cheese, pico de gallo, and guacamole hecho en casa in a crispy homemade gluten-free corn tortilla
- Mushroom Quesadilla — Wild mushrooms with melted Oaxaca cheese, pico de gallo, and guacamole hecho en casa in a crispy homemade gluten-free corn tortilla
- Carne Asada Quesadilla — Grilled skirt steak with melted Oaxaca cheese, pico de gallo, and guacamole hecho en casa in a crispy homemade gluten-free corn tortilla
- Beef Chorizo Quesadilla — Grilled flour tortilla filled with beef chorizo and melted cheese. Typically includes onions and peppers.
- Verde Tamale (Green Salsa) — Corn-based dough mixture steamed in a husk corn leaf filled with chicken and homemade tomatillo salsa
- Rajas Tamale (Jalapeño & Tomato) — Corn-based dough mixture steamed in a husk corn leaf filled with cheese, tomatoes, and jalapeño
- Rojo Tamale (Red Salsa) — Corn-based dough mixture steamed in a husk corn leaf filled with chicken and homemade red salsa
Desserts
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