Stationairy

Restaurant, inside The Union Station Nashville Yards, 1001 Broadway, Nashville, TN

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Grain Bowl — Greens, quinoa, farro, olive oil, grilled eggplant, squash, zucchini, asparagus, cabbage, green goddess dressing Vegan
• Chicken Sandwich — Free range TN chicken breast, dijonnaise, bacon-tomato jam, gem lettuce, house cut fries
• Nashville Club — Local sourdough, smoked turkey, country bacon, balsamic onions, heirloom tomato, lettuce, Duke's mayo, house cut fries
• Shrimp & Grits — Butter poached Oishii shrimp, Anson Mills stone-ground grits, andouille-tomato gravy
• The Union Station Burger — 80z Simpson's Meats patty, brioche, sharp cheddar, onion confit, pickles, lettuce, tomato, chef sauce, crispy potatoes
• Fish & Chips — Red Ale battered cod, caper-dill sauce, house cut fries
• Conductor's Cut — Simpson's Meats skirt steak, seasonal vegetables, steak sauce, house cut fries
• Breakfast Tacos — Chorizo, scrambled egg, avocado salsa verde, cotija, on corn tortilla, crispy potatoes
• Benedict Burger — Two Simpson's Meats patties, bacon, caramelized onions, poached egg, spicy hollandaise, brioche bun, crispy potatoes

Breakfast

• Local Seasonal Fruit Platter — Yogurt fruit dip
• Fruit Toast — Sweet cream cheese, berries, kiwi, banana, poppy seed, fruit compote drizzle, arugula salad
• Vogurt and Berry Parfait — Greek yogurt, house made granola, pistachios, golden raisins, coconut, berries
• The Toasted Elvis — Buttered white bread, torched banana, natural peanut butter, nutella, country bacon, arugula salad
• Broadway Breakfast — Two eggs, crispy potatoes, choice of TN country smoked bacon or sausage patty, choice of bread
• Biscuits and Gravy — House-made buttermilk biscuits, sack sausage gravy, sunny eggs, crispy potatoes
• Stationairy Hash — Simpson's Meats pastrami, crispy potatoes, carrots, shallots, purple cabbage, sunny eggs, sweet + spicy tomato sauce
• Smashed Avocado — Sourdough, sunny eggs, heirloom tomato, smoked sesame seeds, arugula salad
• Pancake Stack — House-made buttermilk pancakes, blueberries, pure maple syrup, candied citrus
• Banana Bread French Toast — Candied pecans, caramelized banana, limited availability

Starters

• Baby Gem Salad — Castelvetrano olives, heirloom tomatoes, everything spice, jalapeño dressing Vegan
• Soup of the Day — Local sourdough, whipped butter
• Crispy Brussels Sprouts — Cotija cheese, chef's spiced local honey, pickled sweet peppers
• Handmade Burrata — Chili herb oil, pistachio pesto, blackberry mash, grilled sourdough
• The Caesar — Romaine, focaccia croutons, anchovies, Parmigiano Reggiano, house Caesar dressing

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