St. Mazie Bar & Supper Club

Live music venue, 345 Grand St, Brooklyn, NY

VeganScore 30

Menu

Mains

• Roasted Heritage Chicken — Panzanella salad, basil jus
• Porchetta — Roasted pork shoulder, fennel, carrot, chimichurri
• Rigatoni Pomodoro — Roasted garlic, tomato, basil, pecorino
• Gnocchi — Wild mushrooms, truffle sheep’s milk cheese
• Braised Short Rib — Pan jus, creamy mash
• Meatball Smash — Marinara, parmesan

Starters

• Herb-Marinated Olives — Sourdough Vegan
• Roasted Cauliflower — Herbed tahini Vegan
• Green Caesar — Greens, radish, nori croutons, pistachio, fried caper, creamy cashew, lemon and herb dressing Vegan
• Oysters — Fresh market oysters on the half shell
• Deviled Eggs
• Mazie Bread — Cultured butter, grilled sourdough, maldon sea salt
• Boquerones — Stracciatella, lemon zest
• Salt Cod Brandade
• Crispy Potatoes — Chipotle mayo
• Meatballs — Ricotta, parmesan, toast
• Burrata — Confit tomato, pistachio, balsamic, toast

Desserts

• Churros — Cinnamon sugar, chocolate
• Chocolate Mousse Cake — Bourbon caramel
• Cheesecake — Fresa mezcal drizzle

Other

• Port & Sherry Selection

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