Spunto NYC Thin Crust Pizza
Pizza restaurant, 261 Bowery, New York, NY
VeganScore 30
Menu
Mains
- Plain Pie — Marinara sauce & cheese
- Classica Margherita — Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil (not a plain pizza)
- Big Pineapple — Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil
- Chickpotle — Marinara sauce & cheese, shredded chicken with housemade chipotle sauce and onions, fresh pineapple, cilantro
- El Greco — Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives
- Formaggio Bianco — Four cheese base (mozzarella, parmesan, pecorino, ricotta, béchamel) and fresh arugula
- Giardino — Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach
- Meatball Classic — Marinara sauce & cheese, housemade beef meatballs, sweet red onions, fresh basil
- Meat Lover's — Marinara sauce & cheese, pepperoni, hot Italian sausage, sweet Italian sausage
- Milanesa — Marinara sauce & cheese, breaded chicken, marinated diced tomatoes, fresh spinach, shaved pecorino romano
- Parma — Marinara sauce & cheese, prosciutto crisps, sweet & spicy bacon, fresh arugula, green apples, balsamic reduction
- Salsiccia Dolce — Marinara sauce & cheese, sweet Italian sausage, caramelized onions, fresh basil
- Shroomtown — Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil
- Tres Fuegos — Spicy marinara sauce & cheese, manchego, avocado, marinated diced tomatoes, hot Italian sausage, cilantro
- Shrimp Linguine — Lemon, olive oil and garlic
- Rigatoni in Bolognese Sauce — Rigatoni tossed in a traditional bolognese sauce with ground pork topped with pangrattato and parsley
- Mafaldine Al Funghi in Carbonara Sauce — Mafaldine in a white wine, cream, bacon carbonara sauce, tossed with button mushrooms, topped with pangrattato and parsley
- Meat Lasagna — Homemade meat lasagna layered with ground beef, homemade sweet and hot Italian sausage, bechamel, marinara sauce, mozzarella and parmesan (contains beef and pork)
- Spaghetti Meatballs in Marinara Sauce — Spaghetti tossed in marinara sauce, with ground sirloin meatballs, topped with pangrattato and parsley
- Ravioli in Marinara Sauce — Ricotta ravioli with marinara sauce, parmesan and a basil garnish
- Chicken Parmigiana — Panko crusted chicken cutlet, mozzarella, and marinara served with a side salad of arugula, tomato, shaved pecorino and house dressing, served with garlic bread
- Eggplant Parmigiana — Panko crusted eggplant, mozzarella, and marinara served with a side salad of arugula, tomato, shaved pecorino and house dressing, served with garlic bread
- Prosciutto Mozzarella Sandwich — Prosciutto di parma, fresh mozzarella, arugula, balsamic reduction with pesto, on toasted ciabatta bread
- Caprese Sandwich — Fresh mozzarella, fresh tomatoes, fresh basil, pesto, served on a toasted ciabatta bread
- Classic Meatball Sandwich — Homemade meatballs, fresh mozzarella, sautéed green peppers and onions, marinara sauce on ciabatta bread
- Chicken Parmigiana Sandwich — Herb crusted chicken, mozzarella, marinara sauce on ciabatta bread or plated
- Grilled Chicken Caesar in Pita — Grilled chicken, romaine lettuce, Caesar dressing on pita bread (contains raw egg)
- Ricotta Ravioli with Pomodoro Sauce — Ravioli stuffed with ricotta and topped with pomodoro sauce
Starters
- House Salad — Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with garlic balsamic vinaigrette Vegan
- Hummus — Housemade creamy puréed hummus served with grilled ciabatta and kalamata olives Vegan
- Arugula & Bocconcini Salad — Arugula, bocconcini, kalamata olives, tomatoes, sweet red onions with lemon-basil vinaigrette
- Beet and Goat Cheese Salad — Beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with garlic balsamic vinaigrette
- Caesar Salad — Romaine lettuce and croutons tossed with Caesar dressing and parmesan cheese (contains raw egg)
- Cheddar & Apple Salad — Cheddar, apple, bibb lettuce, and toasted pumpkin seeds with cider vinaigrette
- Greek Salad — Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and vinegar
- Quinoa Bowl — Tricolor quinoa, roasted butternut squash, roasted curry cauliflower, sliced avocado, kale, feta, pumpkin seeds, with lemon dijon vinaigrette
- Mediterranean Salad — Radicchio, sweet red onions, kalamata olives, cucumbers, bocconcini, tomatoes, crostini, roasted pinenuts with olive oil and white balsamic vinegar
- Kale and Manchego Salad — Kale, manchego cheese, dried currants and roasted pumpkin seeds tossed in a sweet and spicy soy vinaigrette
- Spinach Salad — Baby spinach, cranberries, candied pecans, pears, feta cheese with lemon-basil vinaigrette
- Tre Colori Salad — Baby arugula, radicchio, endives, roasted spicy walnuts, and roasted pears with homemade gorgonzola dressing (contains raw egg)
- Tomato & Mozzarella — Fresh mozzarella bocconcini, tomatoes, olive oil and basil
- Burrata — Creamy mozzarella and grilled ciabatta with a lemon-basil sauce (add prosciutto di parma $8)
- Strawberry Pecorino Crostini — Strawberries topped with pecorino toscano, hot honey, balsamic reduction and fresh basil on toasted ciabatta with garlic oil
- Bacon Jam Crostini — Warm goat cheese topped with sweet & savory bacon jam, pine nuts and fresh basil on toasted ciabatta with garlic oil
- Bruschetta — Grilled ciabatta bread with pesto, marinated diced tomatoes and fresh basil
- Garlic Bread — Toasted rustic Italian bread with garlic parmesan butter, served with marinara sauce
- Rotella — Prosciutto di Parma rolled with arugula, roasted red pepper, smoked mozzarella with lemon-basil sauce
Desserts
- Brownie Sundae
- Chocolate Chip Cookie
- Chocolate Brownie
- Bread Pudding
- Chocolate Mousse
- Premium Gelato — Vanilla or Chocolate per serving
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