Spilt Milk

Cocktail bar, 2758 W Fullerton Ave, Chicago, IL

VeganScore 30

Menu

Mains

• Prime Brisket — Half pound of USDA prime beef brisket smoked with post oak for 14 hours
• Crispy Pork Belly — Half pound of skin on pork belly cured, smoked, and roasted
• Shaking Beef Sausage — USDA prime beef brisket, umamicue seasoning mix
• Brisket Banh Mi — Served with pickled daikon & carrot, kewpie mayo, cucumber, jalapeño, cilantro, and sweet chili bbq sauce on baguettes from Ba Le
• Crispy Pork Belly Banh Mi — Served with pickled daikon & carrot, kewpie mayo, cucumber, jalapeño, cilantro, and sweet chili bbq sauce on baguettes from Ba Le
• Shaking Beef Banh Mi — Served with pickled daikon & carrot, kewpie mayo, cucumber, jalapeño, cilantro, and sweet chili bbq sauce on baguettes from Ba Le
• Umami Beef — Hot pot au jus, smoked round, giardiniera on banh mi bread
• Lion's Mane Mushroom Banh Mi — Served with pickled daikon & carrot, smoked mushroom aioli, cucumber, jalapeño, and cilantro

Starters

• Smoked Brisket Eggrolls — Prime brisket, cabbage, carrot, onion, glass noodles, sweet chili bbq
• Smoked Crab Rangoon — Smoked cream cheese, lump crab, scallion, sweet chili
• Nuoc Cham Potato Salad — Fresno chili peppers, fresh herbs, lime, fish sauce
• Lion's Mane Mushroom Nuggets — Lion's mane mushroom, panko, smoked mushroom aioli

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