Sparrow Bakery PDX

Name: Sparrow Bakery PDX
Address: 8195 N Lombard St Unit 101, Portland, OR, 97203, US, Portland, OR

Bakery, 8195 N Lombard St Unit 101, Portland, OR, 97203, US, Portland, OR

VeganScore 50 · 1 vegan main dish

Monte Cristo — Bakery roasted turkey, gruyere, onion marmalade, raspberry preserves, served on battered slices of miche.
Chicken Waldorf — Grape, apple, blue cheese, walnut, celery, green onion, tarragon, & greens served on a hand rolled croissant.
Croque Monsieur — Ham, gruyere, shallot infused bechamel, stone ground mustard, served on rich brioche bread.
Lox Bagel — Cured lox, cream cheese, red onion, and caper served on a boiled and baked bagel of your choice.
Yoly's Torta — Mexican pulled pork, spicy red chili sauce, lettuce, avocado, onion, on a brioche bun.

Fresh Grapefruit — With brulee of sugar. Vegan
Bacon Breakfast Sandwich — Poached egg, bacon, avocado, arugula aioli, served on a hand-rolled croissant.
Non-Bacon Breakfast Sandwich — Poached egg, havarti cheese, avocado, arugula aioli, served on a hand-rolled croissant.
French Toast Sticks — Deep fried French toast sticks served with Sparrow's Maple Butter sauce.
Steel Cut Oats — Served with cream, brown sugar, dried cherries & pecans.
The Haze Special — A slice of banana bread with cream cheese, one poached egg, and a small side of seasonal fruit.

Chouquettes — Classic French pastry: fresh bag of chouquettes dotted with pearl sugar. Available Monday-Friday after 3PM.
Croissant — Hand laminated in a traditional French process, layered and flaky.
Ocean Roll — Cardamom Vanilla Sugar rolled up in traditional croissant dough.
Almond Croissant — Traditional croissant stuffed with Almond Pastry Cream, double baked, with almond slivers and powdered sugar.
Ham, Thyme, and Gruyere Croissant — Fresh sliced ham, gruyere cheese and thyme wrapped in hand laminated croissant dough.

Menu