Space Cowboy
Restaurant, 1917 E 7th St, Austin, TX 78702, Austin, TX
VeganScore 30
Menu
Mains
- Steak Tartare — hand cut filet, horseradish cream, kaffir lime, parmesan, truffle oil, seasonal
- Duck Ravioli — white wine & mustard sauce, pecorino cream, wild mushrooms
Starters
- Hummus & Corn Ribs — chili oil, lemon, root crisps Vegan
- Burrata & Speck — seasonal fruit, tomatoes, balsamic vinaigrette and caramelized pepitas
- Stardust Fries — parmesan, tortilla ash, thyme, kaffir lime, truffle oil, morita aioli
- Roasted Octopus — spicy chorizo, house adobo, taro purée
- Cowboy Sliders Duo — ribeye, crispy shallots, cafe de paris butter, creamy goat cheese mushroom sauce
- Smoked Baba Ghanoush — charred eggplant, focaccia, mushrooms
Desserts
- Ube Foam Panna Cotta — vanilla & thyme infused panna cotta with ube foam & torched seasonal fruit
- Chocolate Ganache & Gelato — chocolate ganache, almond crumble, yuzu gel, peanut banana gelato
- Pear Tatin — puff pastry, cinnamon pear, whiskey caramel, vanilla ice cream
- Sticky Toffee Pudding — house dates syrup, whiskey caramel, vanilla ice cream, candied walnuts
Other
- Roasted Cauliflower — romesco, gremolata, crispy capers, toasted hazelnut Vegan
- Seafood or Steak Aguachile — rockfish, scallops, shrimp or picanha steak in lime, cilantro, serrano sauce, mango, cucumber
- Space Balls — salmon tartare, goat cheese, tangerine, capers, puri; tuna tartare, lemongrass, cilantro, ponzu, puri
- Hamachi — coconut leche de tigre, lemongrass, ginger, serrano, lime zest
- Torched Crispy Rice Trio — salmon tataki | coffee gravlax, avocado, morita aioli; seared tuna | citrus crust, serrano aioli; seared beef filet | brown butter béarnaise sauce
- Corn Ribs — citrus chili oil, serrano aioli
- Blistered Shishito Peppers — toasted peanuts, cilantro, ginger, soy, morita aioli
- Seared Broccolini — garlic, chili oil, citrus, parmesan
- Inked Seafood Risotto — shrimp, scallops, mussels, baby clams, speck, squid ink, fennel
- Texas Ribeye (14 oz) — bourbon demi-glace, smoked maldon salt, crispy potato pave
- Hickory Smoked Chicken — peri peri sauce, house slaw
- Beef Filet (7 Oz) — goat cheese mushroom sauce, port demi-glace, truffle oil, vanilla mashed potatoes
- Braised Short Rib — port demi-glace, fresh herbs, truffle oil, vanilla mashed potatoes
- Mushroom Risotto — white wine, parmesan, truffle oil
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