SourAji

Japanese restaurant, 23 Avenue B, New York, NY

VeganScore 40

Menu

Mains

• Limitless Omakase Experience — Unlimited selections of salmon, tuna, toro, and A5 wagyu
• Hand Roll
• Uni Tasting — A curated uni tasting experience with crispy nori and premium seasonal fillings
• Sea Bream — Tai
• Bluefin Lean Tuna — Akami
• Yellowtail — Hamachi
• Spanish Mackerel — Sawara
• Seared Tuna with Sea Urchin — Aburi & Uni
• Salmon — Sake
• Sea Bass — Suzuki
• Scallop — Hotate
• A5 Wagyu Beef — Wagyu
• Eel — Unagi
• Futomaki with Ikura — Futomaki

Starters

• Miso Soup — Aka & Shiro Miso Vegan
• The Bluefin Reserve — Premium bluefin cuts: akami and chutoro toro
• Wagyu Uni Bite — A5 wagyu topped with fresh sea urchin
• Toro Tartar — Bluefin toro tartare
• Fatty Tuna Tartare — Toro Tartare
• 12 Pieces of Sushi with Soup — AYCE (All You Can Eat) - Tuna, Toro & Wagyu. Dessert Ice Cream

Desserts

• Mochi Ice Cream — Seasonal Flavors

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