Smyth

New American restaurant, 177 N Ada St #101, Chicago, IL

VeganScore 40

Menu

Mains

• Venison Tartare

Breakfast

• Devil's Gulch Squab & Sprouted Grain Porridge
• Vermont Quail & Sprouted Porridge

Desserts

• Smoked Trout Donut
• Koji Chocolate Ice Cream Sandwich
• Preserved Pistachio Tart
• Cadbury Quail Egg
• Truffle & Buttercream Tart

Other

• Cantaloupe & Lavender Vegan
• Begonia & Apple Vegan
• Quail Liver Pâté & Masa
• Dungeness Crab & Sea Lettuce
• Tofu & Caviar
• Maine Uni Aguachile
• Maine Lobster & Cashew
• Rainbow Trout & Red Kuri Squash Ponzu
• Abalone & Enoki
• Elysian Fields Farm Sweetbread & Malted Milk Bread
• Broken Arrow Ranch Venison & Sour Cream

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