Smør
Scandinavian restaurant, 441 E 12th St, New York, NY
VeganScore 70 · 5 vegan main dishes
Menu
Mains
- Farro — Herbed farro, avocado, roasted veg, hummus, greens, pickled carrots, lemon Vegan
- Leafy Greens — Snap peas, grapes, toasted hazelnuts, pickled fennel cashew dressing, rye crumbs Vegan
- Olives — Castelvetrano, citrus, herbs Vegan
- Beans in Broth — Gigante beans are sauce, potatoes, pickled peppers, sourdough Vegan
- A.e.c — Avocado, sharp cheddar, fluffy eggs, chipotle aioli
- Sausage, Egg & Cheese — Sausage, sharp cheddar, fluffy eggs, tarragon aioli
- Bacon, Egg & Cheese — Sharp cheddar, bacon, fluffy eggs, tarragon aioli
- Egg & Cheese — Sharp cheddar, fluffy eggs, chipotle aioli
- Crispy Shrimp Sandwich — Shrimp patty, tartar sauce, butter lettuce, cheddar served on brioche bun
- Veggie Sandwich — Avocado, hummus, radish, greens, pickled carrots, tomato, chipotle aioli (vg) on sourdough
- Club Sandwich — Chicken salad, bacon, greens, tomato, pickled shallots, dijon, tarragon aioli on sourdough
- Pariser Toast — Sharp cheddar, prosciutto, Dijon, cornichon, pickled green tomato, herbs, on brioche pullman
- Sandwich Combo — Choice of sandwich + side
- Schnitzel Sandwich — Breaded chicken schnitzel, scallion aioli, pickled fennel, greens on sesame focaccia.
- Everything — Choice of smoked salmon or whitefish salad, avocado, soft-boiled egg, brie, greens, dill creme, pickled shallots, piparra peppers, toasted rye
- Danish Hot Dog — Remoulade, pickles, crispy onion
- Smør Dog — Curry ketchup, mustard, red onion
- Sourdough — Whipped butter
- Corn Fritters — Preserved lemon mayo
- Trout Toast — Our own smoked trout salad, trout roe, dill, lemon
- Gravlax Tostada — Rye chip with stracciatella, Gravlax, pickled red onion, herb oil, dill
- Tuna Crudo — capers, olives, citrus, onion, citrus vin & green oil
- Cucumbers — Secret sauce, red onion, crispy capers, rye crumbs
- Potatoes & Anchovies — Smashed potatoes, parsley sauce, anchovies
- Market Plate — Tinned fish, charcuterie, cheese, butter, sourdough, pickles, crudite
- Toast Skagen — Norwegian fjord shrimp salad, roe, lemon, on sourdough
- Sesame Schnitzel — Sesame breaded chicken thigh, cucumber salad, remoulade
- Swedish Meatballs — Mashed potatoes, brocollini, gravy, lingonberry jame
- Danish Dog — Remoulade, pickles, crispy onion
Breakfast
- Avocado Toast — Chili oil, pickled fennel, greens, lemon, dill Vegan
- Bolle Med Ost — Sourdough roll, whipped butter, cheese
- Yogurt & Granola — House granola, seasonal fruit, bee pollen, honey
- Morning Plate — Soft-boiled egg, whipped butter, homemade jam, cheese, prosciutto choice of sliced sourdough or toasted rye
- Big Breakfast — Choice of eggs (scrambled or sunny), bacon, crispy potatoes, baked beans, toasted rye, baby yogurt & granola
- Salmon & Co. — Smoked salmon, dill-scallion cream cheese, red onion, tomato, capers. Served open-faced on a sourdough roll
- Cheesy Eggs — Scrambled eggs with cheddar, jack & scallion & grated parmesan. Served with a slice of sourdough
- Danish Pancakes — Crepe-style Danish pancakes with whipped cream, seasonal house jam, lemon zest
Starters
- Sweet Potato & Onion Soup — Served with herbs, e.v.o.o, and a side of toasted sourdough Vegan
- Smoked Salmon — Dill crème, lemon curd, pickled cucumber, fresh dill
- Chicken Salad — Bacon, pickled shallots, lettuce, herbs
- Pickled Herring — Crème fraiche, red onion, capers, dill
- Side Soup
- Potato Salad
Desserts
- Dreamcake — Vanilla sponge cake with caramelized coconut topping
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