Sip Pho
restaurant, 512 W;512 West 29th Street, Austin, TX, 78705, Austin, TX
VeganScore 10
Menu
Mains
- Grilled Pork Banh Mi
- Grilled Chicken Banh Mi
- Grilled Lemongrass Beef Banh Mi
- Grilled Pork Belly Banh Mi
- Grilled Shrimp Banh Mi
- Tofu Banh Mi
- Egg Banh Mi
- Vegan Vermicelli — VG rice vermicelli noodles with tofu, mushrooms, steamed veggies & side of garlic chili soy sauce.
- Grilled Pork Rice — Served with fried egg, cucumbers, lettuce, pickled veggies, scallions, & house fish sauce. (brown rice available)
- Grilled Pork Vermicelli — Dry cold noodles served with fried egg, cucumbers, lettuce, sprouts, pickled veggies, scallions, peanuts & house fish sauce.
Starters
- Crab Rangoon — Imitation crab meat, cream cheese & green onions. 4 pieces.
- Wonton Soup — Ground pork & shrimp wontons
- Vegan Pho — VG vegan broth rice noodle soup with tofu, fried shallots, mushroom & steamed veggies
- Pho Wagyu — Beef broth pho served in a hot stone pot & side of thinly sliced rare beef wagyu* to be cooked at table
- Pho Beef Short Ribs — Beef broth pho served in a hot stone pot with beef short ribs.
- Bun Bo Hue — Spicy beef & lemongrass broth, thick vermicelli noodles, beef rib, rare steak tenderloin*, shank, bacon, meatballs, vietnamese pork ham, scallions, cilantro, onions & side of purple cabbage & hot chili oil. (beef rib is subject to availability)
- Beef Broth Pho — Beef broth pho garnished with onions & cilantro
- S/P Bowl — Beef pho with combination of all beef proteins
- Chicken Pho — Chicken broth pho garnished with fried shallots, onions, & cilantro
- Chicken & Steamed Veggies Pho — Chicken, mushrooms & medley of steamed veggies
- Wonton Pho — Ground pork & shrimp wontons, bok choy
- Wonton Works — Ground pork & shrimp wontons, shredded chicken breast, shrimp, bok choy
- Shrimp Pho — Shrimp & bok choy
- Seafood Pho — Squid, shrimp, scallop, fried fish balls & bok choy
- Grilled Pork Salad — Lettuce & spring mix salads served with fried egg, cucumbers, sprouts, pickled veggies, scallions & house fish sauce.
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